An amoeba (/ÉËmiËbÉ/; rarely spelled amÅba, US English spelled ameba; plural am(o)ebas or am(o)ebae /ÉËmiËbiË/), often called amoeboid, is a type of cell or organism which has the ability to alter its shape, primarily by extending and retracting pseudopods.
Instructions: 1  Pour the water kefir into airtight bottle(s). 2  Add lemon juice and ginger root. 3  Cap the bottle(s) and ferment 1-3 days, depending on the desired level of carbonation.  Place the bottles of flavored water kefir in the refrigerator and serve chilled.
3 cups coconut water. How-to. 1  Place your kefir grains in a quart jar or similarly sized container. 2  Pour the coconut water into the jar. 3  Cover loosely and let it sit for 48 hours (not longer). 4  Using a non-metallic, fine mesh strainer, pour the culture liquid into a storage container or clean jar.