The esophagus is a long, thin, and muscular tube that connects the pharynx (throat) to the stomach. It forms an important piece of the gastrointestinal tract and functions as the conduit for food and liquids that have been swallowed into the pharynx to reach the stomach.
Queso Blanco is a Mexican soft, unaged fresh cheese made out of pure cowâs milk or a combination of cow and goatâs milk. The term âqueso blancoâ in Spanish means, âwhite cheeseâ but similar cheeses have their own names in different regions.
Manchego (officially Queso Manchego) is a cheese made in the La Mancha region of Spain from the milk of sheep of the Manchega breed, which is aged for between 60 days and two years. Manchego has a firm and compact consistency and a buttery texture, and often contains small, unevenly-distributed air pockets.anchego cheese of Spain. To be designated as Queso Manchego, the cheese must satisfy the following requirements: 1  It must have been produced in an area that is restricted to designated parts of the provinces of Albacete, Ciudad Real, Cuenca and Toledo that lie within the La Mancha region.