These packages are actually two separate river cruises, though, because the Seine is not directly connected to either. A cruise on the Seine River is usually round trip from Paris to Rouen, Caudebec-En-Caux or Honfleur.All itineraries include the option to visit Normandy; however, itâs by motor coach from one of the western ports on the Seine River.hese packages are actually two separate river cruises, though, because the Seine is not directly connected to either. A cruise on the Seine River is usually round trip from Paris to Rouen, Caudebec-En-Caux or Honfleur.
Place the lobster tails on the hot grill with the flesh side down. Cook the lobster tails for 4 to 5 minutes, or until you can see light grill marks. 8. Turn the lobster tails over so the shell side faces down. Cook the lobster tails for 3 to 5 minutes, or until the meat is opaque and firm. Baste the tails often.
1 Loosen meat from shell, keeping the fin end attached; lift meat and lay over shell. With a knife, cut a slit, 1/2 inch deep, down center of meat. 2  In a small bowl, combine the remaining ingredients; spoon over lobster meat. Cover and refrigerate for 20 minutes.  Place lobster tails, meat side up, on grill rack.