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Baking Your Chicken. 1  1. Cook your chicken breasts at 400 degrees Fahrenheit (205 degrees Celsius). Make sure your oven is completely preheated before putting the chicken in the oven. 2  2. Check the chicken's temperature regularly. Usually, it takes around 30 to 40 minutes to bake chicken breast.
Place the chicken, breast side up, in a roasting pan. Rub salt and pepper on the outside of the chicken. Place the chicken in a preheated, 350 degree Fahrenheit oven. Bake for 20 to 25 minutes per pound of chicken. For example, bake a 4 lb. chicken for an hour and a half. Insert a meat thermometer into the fattest part of the chicken thigh, taking care not to touch the bone. The chicken is done when the thermometer reads 165 degrees Fahrenheit.