Whatever you do this winter, keep your eyes on the slopes for Mikaela Shiffrin. The Team USA skier has been training long and hard for the 2018 Winter Olympics and if the past is any indication, this athlete may just come out on top in South Korea.
From Wikipedia, the free encyclopedia. Broth is a liquid food preparation, typically consisting of water, in which bones, meat, fish, cereal grains, or vegetables have been simmered. Broth is used as a basis for other edible liquids such as soup, gravy, or sauce.n Britain, a broth is defined as a soup in which there are solid pieces of meat or fish, along with some vegetables. A broth is usually made with a stock or plain water as its base, with meat or fish added while being brought to a boil, and vegetables added later.
ISBN 0544177797. I use the terms 'broth' and 'stock' interchangeably, as do many people, although technically there is a very small differenceânot important to the home cook....Some English-speaking writers make a distinction between broth and bouillon, but bouillon is simply the French word for broth.