The Excel Countifs function returns the number of rows within a table, that satisfy a set of given criteria. The function is new in Excel 2007, and so is not available in earlier versions of Excel. The syntax of the Countifs function is: COUNTIFS( criteria_range1, criteria1, [criteria_range2, criteria2], ...
To cook a 1-inch-thick steak, use direct heat. When grill is hot (you can hold your hand at grill level only 2 to 3 seconds), follow directions below; cook steak 8 to 10 minutes for rare, 12 to 15 for medium. To cook a 2-inch-thick steak, use direct heat.When grill is medium (you can hold your hand at grill level only 4 to 5 seconds), follow directions below; cook steak 20 to 25 minutes for rare, 27 to 30 for medium. To cook a 3-inch-thick steak, use indirect heat.Follow directions below; cook steak 40 to 45 minutes for rare, 50 to 65 for medium. Direct Heat: Place steak on grill with heat directly under it. Cook, turning once, until meat is browned and desired doneness.o cook a 3-inch-thick steak, use indirect heat. Follow directions below; cook steak 40 to 45 minutes for rare, 50 to 65 for medium. Direct Heat: Place steak on grill with heat directly under it. Cook, turning once, until meat is browned and desired doneness.
Cook them the same way you would a steak of the same thickness. If you have never cooked a steak that thick then it would be about 3 min. each side on a grill, 2 1/2 a side in a pan, or about 25 min. in a 350 degree oven.These times will bring it about medium, cook longer if you want more done, just be sure to let it rest before cutting into it so it will remain juicy.f you have never cooked a steak that thick then it would be about 3 min. each side on a grill, 2 1/2 a side in a pan, or about 25 min. in a 350 degree oven. These times will bring it about medium, cook longer if you want more done, just be sure to let it rest before cutting into it so it will remain juicy.