Workersâ Compensation Checklist â Revised May 2017 4. Workersâ Compensation Leave, Timesheets, and Payroll Certification. Should an employee lose time from work with WC physician notice, the first seven (7) days or. forty (40) intermittent hours should be charged to disability with pay (DIS) on the time card.
How long can deli meat stay fresh in the refrigerator? If the deli meat has been handled properly - no temperature abuse, no contamination, properly packaged - you should expect it to last 3-5 days. Place in an air tight containerâ¦ for the best results. You can transfer the food to the freezer if longer storage is needed.    Fresh cut deli meats will only last a few days. Discard them when they start to become slimy or smell yeasty or acidic - that's microbial growth. That's going to vary with the source, the packaging, handling and storage temperature. <br /><br /> Fresh cut deli meats will only last a few days.
Any frozen ground meat should be used within three months; pork holds for six months; and beef, lamb, veal and venison last eight to 12 months, says Keller, citing the Ohio State University guidelines for food management. Signs of spoilage? If meat is brown or green, it's no good, says Baker.