Though this setup is most common over Tornado Alley, it can happen anywhere that conditions are right. And some tornadoes, known in storm-chaser parlance as landspouts, don't form from supercell thunderstorms and have been observed all over the country.
1 Preheat oven to 400. 2  On a sheet pan drizzle squash with olive oil and lemon juice. 3  Sprinkle rosemary, garlic, salt and black pepper evenly over the squash then toss to coat. 4  Roast the seasoned squash in a preheated 400 oven for 20 minutes until just tender all the way through and starting to caramelize.ow to make it. 1  Preheat oven to 400. 2  On a sheet pan drizzle squash with olive oil and lemon juice. 3  Sprinkle rosemary, garlic, salt and black pepper evenly over the squash then toss to coat.
Place the squash halves, cut-side up, on a rimmed baking sheet. Rub the flesh with softened butter or oil, season with salt and pepper, and drizzle with brown sugar, maple syrup, or orange juice. Flip the squash over and roast them for 40 to 45 minutes in a preheated 400 degrees F (200 degrees C) oven. Roast the squash until the skin is blistered, browned, and the flesh is tender. Insert a fork or knife under the skin to test that the flesh is tender.