The esophagus is a long, thin, and muscular tube that connects the pharynx (throat) to the stomach. It forms an important piece of the gastrointestinal tract and functions as the conduit for food and liquids that have been swallowed into the pharynx to reach the stomach.
Queso Blanco is a Mexican soft, unaged fresh cheese made out of pure cowâs milk or a combination of cow and goatâs milk. The term âqueso blancoâ in Spanish means, âwhite cheeseâ but similar cheeses have their own names in different regions.
Type of Milk: Cow, pasteurized. Origin: Mexico, region of Chihuahua. Rind: Queso Fresco, which translates as fresh cheese does not have a rind. Flavor: Mild and milky, somewhat similar to the flavor of mozzarella, except the texture is entirely different.This fresh cheese is grainy and crumbly and although it becomes soft when heated it doesn't melt entirely.ow, pasteurized. Origin: Mexico, region of Chihuahua. Rind: Queso Fresco, which translates as fresh cheese does not have a rind. Flavor: Mild and milky, somewhat similar to the flavor of mozzarella, except the texture is entirely different.