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Baking Your Chicken. 1  1. Cook your chicken breasts at 400 degrees Fahrenheit (205 degrees Celsius). Make sure your oven is completely preheated before putting the chicken in the oven. 2  2. Check the chicken's temperature regularly. Usually, it takes around 30 to 40 minutes to bake chicken breast.
1 Brush the chicken skin all over with olive oil using a pastry brush. Season chicken with salt, black pepper and garlic powder.  Rest the chicken, breast side up, on a wire rack sitting on a bigger roasting tray to collect the chicken juices. Bake chicken in preheated oven at 200Â°C (392Â°F) for about 40 minutes. Take the tray out of the oven and brush the chicken with the juices that are collected in the drip pan.