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heat will be absorbed and the products will be formed faster exothermic reaction will undergo spontaneously as it does not require any energy while endothermic reaction has to be supplied with energy to happen therefore exothermic reaction will be faster than endothermic reaction
Speedi-Beet is more palatable and once soaked has a mash consistency. Sugar beet pulp may be molassed containing up to 20% sugar. Speedi-Beet is manufactured from unmolassed beet pulp, with typical levels of 5% NSC. Problems may occur if too much sugar (or starch) is fermented in the hindgut.Speedi-Beet is one of the most healthiest, natural and simple ways to feed your horse.Regular beet pulp is usually prepared 12 to 24 hours in advance, making it susceptible to spoilage and attracting unwanted guests.peedi-Beet vs. Beet Pulp. Speedi-Beet is beet pulp reinvented, essentially it has gone through a process forcing the fibres apart and extracting 95% of the sugars, making it a much healthier product for horses.