Chicken is a versatile meat that can be cooked numerous ways to achieve different flavors.
You don't need to ever eat liver to get your daily dose of iron; many foods, including meat, poultry, fish and vegetables contain iron. Liver does serve as an excellent source of dietary iron, but you can easily meet your iron needs without ever eating it.
It is normal for livers to have some fat but if you have more than 5 to 10 per cent of your liver's weight, it's called fatty liver. The ALF also recommends eating high fibre foods and eating spices like turmeric, cinnamon, and licorice to detox your liver.