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Walnuts, one of the best nuts for arthritis, are rich in omega-3 fatty acids, a type of fat that helps reduce inflammation and can help lower the risk of developing arthritis. A quarter of a cup of walnuts contains 94.6 percent of the daily recommended intake of omega-3 fatty acids.
Get it from: Dairy products are a good source of calcium for a rheumatoid arthritis diet. An 8-ounce glass of skim milk has 35% of your daily requirement. Other calcium options include dark green leafy vegetables, sardines, wild salmon and calcium-added foods like tofu or fortified orange juice.ll of this makes adequate calcium and vitamin D â nutrients needed to build and maintain strong bones â even more important in a rheumatoid arthritis diet. Too little vitamin D may even increase your risk of developing RA symptoms in the first place, according to a 2010 Boston University study.