Darkorpse 0. Not sure if we're thinking of the same waxy shine, but to me that's normally a bad sign and an indicator of heat stress. If a leaf is shiny, it is reflecting more light than necessary, and will lower the rate it can absorb light at and negatively affect it's health.
1 PREHEAT oven to 250F. Place steaks on a rack over a baking sheet. 2  Rub with 1 tbsp oil and season with salt and pepper. 3  Roast steaks in the centre of the oven for about 20 minutes for medium-rare. 4  Remove from oven.HEAT oil in a medium skillet over high heat. Add steaks and sear until deep brown and crisp, about 3 minutes a side. Hold the steak on their sides and cook the edges for 1 min per side.Remove to rack and let rest for 10 min.oast steaks in the centre of the oven for about 20 minutes for medium-rare. Remove from oven. HEAT oil in a medium skillet over high heat. Add steaks and sear until deep brown and crisp, about 3 minutes a side.
Recipe. 1 pound flank steak. 1 tsp. salt. 1 tsp. black pepper (Freshly ground salt and pepper would be ideal). 1 TBS Canola oil. Heat the oven to 400 degrees. If possible, set your rack in the center of your oven.eason the steak generously with salt and pepper. Heat your skillet on high heat until very hot.ecipe. 1 pound flank steak. 1 tsp. salt. 1 tsp. black pepper (Freshly ground salt and pepper would be ideal). 1 TBS Canola oil. Heat the oven to 400 degrees. If possible, set your rack in the center of your oven.eason the steak generously with salt and pepper. Heat your skillet on high heat until very hot.