Third-degree heart block. In third-degree or complete heart block there's no transmission of electrical pulses between the atria and the ventricles through the AV node. A third-degree heart block causes a wide range of symptoms, some of which are life-threatening.
Cook ground beef, pork, chicken or turkey to a temperature of 165 degrees (74 Celsius). Because the meat is ground, contaminating bacteria might be present throughout the meat.It's therefore never safe to serve ground meat that's less than well done.3.oast whole birds or breasts to a temperature of 165 degrees Fahrenheit (74 Celsius). 1  You should also cook the stuffing to 165 degrees Fahrenheit (74 Celsius), since many stuffing recipes incorporate juices or other parts of the bird.
The reason it happens is due to the temperature variation between the outer surface of the food and the actual internal temperature. In 325 degree oven, when the internal temperature reaches 165Âº, the surface temperature might be 20 degrees higher. And when it's taken out, the overall temperature of the food equalizes, and settles at a final internal temperature that's above the internal temp at the moment the turkey is pulled from the cooker.