The noun BOIL has 2 senses: 1. a painful sore with a hard core filled with pus. 2. the temperature at which a liquid boils at sea level. Familiarity information: BOIL used as a noun is rare.
Yes, it is true if you want the steak to cook evenly... You are going to want to let them come to room temp (this should take about 30 - 45 minutes) out in the open air... Go ahead and season them right before you toss them on the grill... My suggestion is just a little salt and some cracked black pepper...
When you grill a steak, only flip it once, otherwise you wonât get those beautiful char marks that you are looking for. Each side of the steak should take only 2 to 4 minutes to cook. Let your steaks rest after grilling before you slice them, about 5 to 15 minutes. If you skip this step, the fluids will not be absorbed by the meat, and you will have dry, runny steaks rather than juicy meat.