Since 1949, the US government has forbidden the sale of cheeses made from unpasteurized milk unless the cheese is aged at least 60 days. The 60-day ban is meant to protect consumers from potentially harmful pathogens.
Hard-cooked eggs in the shell can be refrigerated up to one (1) week. Peeled hard-boiled eggs can be stored in the refrigerator in a bowl of cold water to cover for about 1 week (change the water daily) - or in a sealed container without water (cover the eggs with damp paper towels) for the same length of time.
Submit. Â· just now. Report Abuse. if you peel them 1st, you could, microwave them to warm them up, however it could cause them to be slightly rubbery you can keep a hard boiled egg for about 2 weeks in the fridge safely. Corvato Â· 5 years ago. Thumbs up.