Butyric acid, along with acetic acid, can be reacted with cellulose to produce the organic ester cellulose acetate butyrate (CAB), which is used in a wide variety of tools, parts, and coatings and is more resistant to degradation than cellulose acetate.
One and a half hours is much too long to cook the chicken at 350 degrees F. The time your chicken will bake in the oven does depend on the internal temperature and the size of your chicken or chicken pieces. Generally I bake chicken at 350 degrees F. for 30 to 40 minutes.
@jack - thank you for your question. All whole cuts of pork should be cooked to 145 ËF, and rest for 3 minutes before eating. The safe cooking temperature for poultry is 165 ËF. If you can point out for us where it says 165 ËF is the safe temperature for pork, weâll be sure to make a correction.