The raw materials are carbon dioxide and water; the energy source is sunlight, and chlorophyll is an essential pigment in the presence of which alone light energy from the sun can be converted to chemical energy; and the end-products are oxygen and (energy rich) carbohydrates, for example sucrose, glucose and starch.he raw materials are carbon dioxide and water; the energy source is sunlight, and chlorophyll is an essential pigment in the presence of which alone light energy from the sun can be converted to chemical energy; and the end-products are oxygen and (energy rich) carbohydrates, for example sucrose, glucose and starch.
Definition of stroganoff - a dish in which the central ingredient, typically strips of beef, is cooked in a sauce containing sour cream. Definition of stroganoff - a dish in which the central ingredient, typically strips of beef, is cooked in a sauce containing sour cream.
A stroopwafel (. [ËstroËpÊaËfÉl]. ; English translation: syrup waffle or treacle waffle) is a waffle made from two thin layers of baked dough with a caramel-like syrup filling in the middle.It is popular in the Netherlands.They were first made in the Dutch city of Gouda.n the 19th century, there were around 100 syrup waffle bakers in Gouda, which was the only city in which they were made until 1870. After 1870 they were also made at parties and in markets outside the city of Gouda. In the 20th century, factories started to make stroopwafels.