In fact, although the discussion centering on the reading-writing connection is a fairly new. idea, literacy education that advocated the integration of reading and writing has taken place as. early as the late 1800âs (Quinn, 1995). In 1894, the National Education Association issued a report.
According to Foodsafety.gov, uncooked poultry is safe in the refrigerator for 1-2 days, and safe in the freezer for 9 months (for pieces) and up to 12 months for whole chickens or turkey. Cooked poultry is safe refrigerated for 3-4 days.
Raw chicken parts can be left in a refrigerator for up to two days before cooking and in a freezer for up to nine months. Once cooked, chicken can be kept in a refrigerator for three to four days or frozen up to four months.