A group of turkeys is technically called a ârafterâ, though they are often incorrectly referred to as a âgobbleâ or simply a âflockâ.
By definition, an infusion is a drink made by placing a flavoring ingredient (such as tea or herbs) into a liquid (such as hot water). Infusions are the most popular method of preparing teas and tisanes. This tea or herbal tea preparation is also call brewing and typically involves:
Injection and infusion are both introduction of something into the body , usually in a solution form. The time taken differentiates the two. If the process takes less than 15 minutes, it is injection. If it takes more than 15 minutes, infusion. (CMS 2007)