Temperature variations between night and day tend to be fairly limited during summer with a difference that can reach 19 degrees Fahrenheit, and fairly limited during winter with an average difference of 13 degrees Fahrenheit. The annual average precipitation at Smokey Point is 47.24 Inches. Winter months tend to be wetter than summer months. The wettest month of the year is November with an average rainfall of 6.29 Inches.
How to Cook Asparagus on the Stove. To steam asparagus, lay the spears in a large skillet and top with 1 inch of water. Lightly salt the water and bring to a simmer. Cook, covered, for 3 to 5 minutes or until crisp-tender.ow to Roast Asparagus. Preheat the oven to 450 degrees F. Place asparagus on a baking sheet or in a baking dish and drizzle with 1 tablespoon olive oil. Toss lightly to coat. If desired, season with salt and black pepper.
Stop the cooking. When your asparagus is bright green and crisp-tender, remove it from the boiling water using a slotted spoon or small mesh sieve. Place immediately into the ice water bath. 6. Drain your veggies. Place your vegetables on a paper towel-lined baking sheet to remove all excess water. 1  If you are cooking these vegetables in advance, or plan on transporting them (picnic, potluck), refrigerate them in a paper towel-lined plastic bag.