In fact, although the discussion centering on the reading-writing connection is a fairly new. idea, literacy education that advocated the integration of reading and writing has taken place as. early as the late 1800âs (Quinn, 1995). In 1894, the National Education Association issued a report.
According to Foodsafety.gov, uncooked poultry is safe in the refrigerator for 1-2 days, and safe in the freezer for 9 months (for pieces) and up to 12 months for whole chickens or turkey. Cooked poultry is safe refrigerated for 3-4 days.
I have to say that I have kept chicken in the fridge for longer than 2 days and not died. Some even have best before dates 3-4 days in. The quality definitely suffers, and I'm sure there's some risk, but it's probably low. The USDA, of course, plays it safe, but I think those of us who handle a lot of raw chicken prefer to use our noses.