silent mutation, an alteration in a DNA sequence that does not result in an amino acid change in a polypeptide. A change in a single nucleotide that does not change the amino acid sequence of a protein (e.g., in DNA, the codons AAA and AAG both designate the amino acid phenylalanine).
Best Answer: From start to finish about an hour. That includes breading it, make sure you rinse the chicken and pat dry with a paper towel before dipping in the batter or it will come off while frying. At 350degrees should take about 20 minutes.
Fried chicken - 3 to 4 days in refrigerator, 4 months in freezer. Cooked poultry casseroles - 3 to 4 days in refrigerator, 4 to 6 months in freezer. Pieces, plain - 3 to 4 days in refrigerator, 4 months in freezer. Pieces covered with broth, gravy - 1 to 2 days in refrigerator, 6 months in freezer.