A group of turkeys is technically called a ârafterâ, though they are often incorrectly referred to as a âgobbleâ or simply a âflockâ.
By definition, an infusion is a drink made by placing a flavoring ingredient (such as tea or herbs) into a liquid (such as hot water). Infusions are the most popular method of preparing teas and tisanes. This tea or herbal tea preparation is also call brewing and typically involves:
(February 2012) Perfusion is the passage of fluid through the circulatory system or lymphatic system to an organ or a tissue, usually referring to the delivery of blood to a capillary bed in tissue. The word is derived from the French verb perfuser meaning to pour over or through.