Speak with an insurance broker. There is no better way to get a feel for the type of specialty that suits you than to talk with a practicing insurance broker. He or she can give you details on the nature of the work, pay, hours and more.hese fields allow you to either start your own practice or join an existing insurance company or agency. 1  A $10,000 Bond of Insurance Broker, form LIC 417-5. 2  These bonds can be obtained from surety bond issuing companies. 3  An Action Notice of Appointment submitted by a sponsoring insurance company admitted to California.
A. To answer your question, beef roasts can be done in a moderately slow oven (325 degrees) and need to be cooked 22-30 minutes per pound, depending on doneness. So for example, a 10 pound beef roast to be done should be cooked approximately 4 hours 10 minutes (at 25 minutes per pound).. To answer your question, beef roasts can be done in a moderately slow oven (325 degrees) and need to be cooked 22-30 minutes per pound, depending on doneness. So for example, a 10 pound beef roast to be done should be cooked approximately 4 hours 10 minutes (at 25 minutes per pound).
Preheat oven to 500ÂºF. Season roast generously with salt and pepper. Create a rack, by placing roast bone-side down in pan. Place beef in oven and roast 15 minutes.Turn heat down to 325ÂºF and continue roasting about 2 hours for medium (when thermometer placed in center of roast registers 140ÂºF before resting) or until desired doneness.Because roast sizes vary, figure 12-15 minutes of roasting time per pound after initial sear.nstructions: 1  Preheat oven to 500ÂºF. Season roast generously with salt and pepper. 2  Place beef in oven and roast 15 minutes. 3  Transfer roast to cutting board; loosely tent with foil and let stand 15 to 20 minutes.