Irish stew is a celebrated Irish dish, yet its composition is a matter of dispute. Purists maintain that the only acceptable and traditional ingredients are neck mutton chops or kid, potatoes, onions, and water.rish stew is the product of a culinary tradition that relied almost exclusively on cooking over an open fire. It seems that Irish stew was recognized as early as about 1800.
âThe term natural flavor or natural flavoring means the essential oil, oleoresin, essence or extractive, protein hydrolysate, distillate, or any product of roasting, heating or enzymolysis, which contains the flavoring constituents derived from a spice, fruit or fruit juice, vegetable or vegetable juice, edible yeast, herb, bark, bud, root, leaf or ...
Made with ingredients so classic, these blended-to-order masterpieces practically invented smoothies. All of your favorites are in the mix: real whole fruit, 100% fruit juice, sherbet, and frozen yogurt. Free-range strawberry goodness. Itâs a little known fact that, in the wild, strawberries are drawn to bananas and frozen yogurt. If youâre really lucky youâll get a glimpse of them making juice with some apples.