INTRODUCTION. Aniseed, also called Anise (pronounced âann-isâ) is the fruit or seed from the flowering plant, Pimpinella anisum. This herbaceous, flowering annual plant is a member of the parsley family, and related to caraway, dill, cumin, and fennel.NTRODUCTION. Aniseed, also called Anise (pronounced âann-isâ) is the fruit or seed from the flowering plant, Pimpinella anisum. This herbaceous, flowering annual plant is a member of the parsley family, and related to caraway, dill, cumin, and fennel.
Braciola (. [braËtÊÉËla] ; plural braciole [braËtÊÉËle]) is an Italian dish, consisting of slices of meat that are pan-fried or grilled, often in their own juice or in a small amount of light olive oil. They are different from the finer cut fettine (small/thin slices), which never have bone and are generally thinner.
Brachiocephalic vein. The brachiocephalic vein, also known as an innominate vein, is a vein that returns oxygen-depleted blood from the upper limbs, neck, and head to the heart. There is a brachiocephalic vein on the left side of the neck and one on the right.The brachiocephalic vein on the left side of the neck is approximately 6 to 8 cm in length, while the brachiocephalic vein on the right is approximately two centimeters long.rachiocephalic vein. The brachiocephalic vein, also known as an innominate vein, is a vein that returns oxygen-depleted blood from the upper limbs, neck, and head to the heart. There is a brachiocephalic vein on the left side of the neck and one on the right.