The addition of sodium diacetate alone or in combination with other ingredients, such as sodium lactate or potassium lactate, has been shown to not effect or to have a very limited effect on meat color (Anwar et al, 2000; Grones et al., 2000).
There are three types of cell present in bone that are of particular interest â osteoblasts, osteocytes and osteoclasts, which are respectively responsible for the production, maintenance and resorption of bone. 1  Osteoblasts. 2  Mononucleated âbone-formingâ cells found near the surface of bones.
Bone is an active tissue composed of different cells. Osteoblasts are involved in the creation and mineralisation of bone; osteocytes and osteoclasts are involved in the reabsorption of bone tissue.ones protect internal organs, such as the skull protecting the brain or the ribs protecting the heart and lungs. Because of the way that bone is formed, bone has a high compressive strength of about 170 MPa (1800 kgf /cmÂ²), poor tensile strength of 104â121 MPa, and a very low shear stress strength (51.6 MPa).