family leave. n. Leave, especially unpaid leave as stipulated in US federal law, granted to an employee to care for a new baby or a sick family member or to attend to a medical condition that prevents the employee from performing his or her job. famâ²ily leaveâ².
Greek cuisine is a Mediterranean cuisine. Contemporary Greek cookery makes wide use of olive oil, lemon juice, vegetables, and herbs, grains and bread, wine, fish, and various meats, including lamb, poultry, rabbit and pork. The most commonly seen grain is wheat, however barley is also used.t was Archestratos in 320 B.C. who wrote the first cookbook in history. Greece has a culinary tradition of some 4,000 years. Ancient Greek cuisine was characterized by its frugality and was founded on the Mediterranean triad: wheat, olive oil, and wine, with meat being rarely eaten and fish being more common.
Greek Food. Types of Restaurants in Greece. There are several types of Greek eating establishments. Here are the most common so that you know what to look for if you want a certain type of Greek food. An estiatorio is a restaurant that serves cooked foods from the oven called magerefta but it can also have grilled to order foods called tis oras, and even fish, as well as appetisers (mezedes), and salads.