To begin, you will need: Your license plate number (view non-eligible license plates) Credit Card or checking account. A valid email address. Current vehicle emissions, if applicable.
Burgers are not only one of the most popular grilled foods, they're also one of the most basic. Step #1: Prepare your grill for cooking over direct heat at 450-650 Â°F (high heat) â you'll be grilling your burgers at high heat right above the coals or gas burner.
1. Heat the Grill: Warm your grill to high heat, about 450Â°F or until you can hold your hand an inch over the grate for only one second. If cooking on a charcoal grill, arrange coals to create a high heat and a low heat cooking zone. 2. Prepare the Ground Beef: While the grill is warming, prepare the burgers. Gently pat the ground beef into a log roughly 2 feet long on a clean baking sheet.