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Cheddarâs menu prices are very reasonable, as you can see yourself. Most of the main dishes cost less than $7 and you can generally feed a family of four for just $50. That includes sides and drinks, which is great when you calculate what that $50 will get you in many other casual dining chains.
Cheddar cheese is a relatively hard, off-white (or orange if spices such as annatto are added), sometimes sharp (i.e., acidic)-tasting, natural cheese. Originating in the British village of Cheddar in Somerset, cheeses of this style are produced beyond this region and in several countries around the world. Cheddar is the most popular type of cheese in the UK, accounting for 51% of the country's Â£1.9 billion annual cheese market. It is also the second-most-popular cheese in the US (behind mozzarella), with an average annual consumption of 10 lb (4.5 kg) per capita.