By the time a child is 4-8 years old, his sugar consumption skyrockets to an average of 21 teaspoons a day. The same study found 14-18 year old children intake the most sugar on a daily basis, averaging about 34.3 teaspoons.
In space, the body begins to adapt to the microgravity environment. NSBRIâs science and technology program is addressing ways to reduce or eliminate many of the changes to the body that impact an astronautâs ability to perform well in space and that might impact their health after returning to Earth.
The psychological effects of living in space have not been clearly analyzed but analogies on Earth do exist, such as Arctic research stations and submarines. The enormous stress on the crew, coupled with the body adapting to other environmental changes, can result in anxiety, insomnia and depression.