It isn't prettyâsee the ugly truth about how drug abuse can affect the body. Genetics and the Brain Explore the brain's pathways and see what happens when drugs interfere.
Wheat grass can be traced back in history over 5000 years, to ancient Egypt and perhaps even early Mesopotamian civilizations. It is purported that ancient Egyptians found sacred the young leafy blades of wheat and prized them for their positive effect on their health and vitality.heatgrass is allowed to grow longer than malt. Like most plants, it contains chlorophyll, amino acids, minerals, vitamins, and enzymes. Claims about the health benefits of wheatgrass range from providing supplemental nutrition to having unique curative properties, though few, if any, have been scientifically proven.
include hay, straw, and artificially dehydrated forages, which contain about 90 per cent of dry matter. Silages are formed from green forages such as grass, alfalfa, sorghum, and corn preserved in a silo at dry matter contents of 20 to 50 percent. Green, growing pastures provide forage that has a high water content and only 20 to 30 percent of dry matter. There are two basic types of roughages: (1) grasses, and (2) legumes. The grasses are generally higher in fiber and dry matter than legumes. The legumes are generally higher in proteins, energy, vitamins, and minerals. Soil fertility, soil type, and climate influence the productivity and nutrient content of the various grasses and legumes.