2016 2017 Billable/Specific Code. 1  R76.11 is a billable/specific ICD-10-CM code that can be used to indicate a diagnosis for reimbursement purposes. 2  This is the American ICD-10-CM version of R76.11. Other international versions of ICD-10 R76.11 may differ.
How to Freeze Cooked Turnips. 1  Wash, trim, and peel the turnips, and then cut them into chunks. 2  Bring a large pot of water to a boil. 3  Add the turnips to the boiling water. Cover the pan and cook for about 25 minutes, or until fork-tender.  Drain the turnips well and mash or puree them in a blender.
Turnips are a low calorie source of potassium and vitamin C. Like other root vegetables, such as potatoes and rutabagas, turnips are usually eaten cooked. Values listed are for 1 cup of cubed, boiled turnips.Dietary reference intake, DRI, percentages are for women under age 50.rotein. One cup of cooked turnips contains 1.1 gram of protein. This is less than 3 percent of the 46 grams of protein women need each day. While turnips do contain trace amounts of 18 different amino acids, they do not supply all of the essential amino acids so they are not a complete protein.