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1 Line a 9x13 inch baking pan with aluminum foil or spray with non-stick cooking spray. 2  Mix seasoning in a small bowl and rub into pork steaks and let them rest for 10 minutes. 3  Bake for 25 minutes at 375 degrees. 4  Remove from oven and cover with barbecue sauce.5  Continue baking for an additional 20 minutes. Line a 9x13 inch baking pan with aluminum foil or spray with non-stick cooking spray. 2  Mix seasoning in a small bowl and rub into pork steaks and let them rest for 10 minutes. 3  Bake for 25 minutes at 375 degrees. 4  Remove from oven and cover with barbecue sauce. 5  Continue baking for an additional 20 minutes.
Season your pork chops. Sprinkle them with salt, pepper, cayenne, paprika, dried oregano, and any other spices you like. If you want to make breaded pork chops, mix up 1 cup of flour, 1 teaspoon salt, 1 teaspoon black pepper and 1/2 teaspoon garlic powder. In a separate dish, mix 1 egg and 2 tablespoons water.