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Strain Highlights. UK Cheese is a popular hybrid strain known for its potent, balanced effects and signature musty cheese smell. The flavor is also unique with notes of berries and spicy cheese (one that may just have to be tasted rather than described).K Cheese is a popular hybrid strain known for its potent, balanced effects and signature musty cheese smell. The flavor is also unique with notes of berries and spicy cheese (one that may just have to be tasted rather than described).
Cheddar cheese is off-white to yellow colored cheese which is comparatively harder than most cheeses. The cheddar cheese which was originally made in the Cheddar village in Somerset is the most popular of all cheeses in the UK. The cheddar cheese varies from sharp to mild low fat and high fat versions. So, the temperature at which cheddar cheese melts differs accordingly. Generally, low heat is preferred for melting cheddar cheese with bÃ©chamel sauce.