Health Partners works to build collaborative relationships between hospitals, physicians and other healthcare providers, employers and the employees they represent. We hope this website will be a resource for each of these client-groups to help you gather the information you need about the Health Partners network.
Olive oil has a higher percentage of monounsaturated fats when compared to corn oil. The exact ratios are as follows: 1  Corn oil: 59% polyunsaturated 24% monounsaturated 13% saturated, which give a 6.4:1 unsaturated/saturated fat ratio.
Oils such as Canola and cottonseed are combined with icing sugar and mixed with crushed Solido brown peas to form the spread. Besides the absence of peanut material, Peabutter is devoid of gluten and cholesterol. A small amount of hydrogenated oil, a trans fat, is present. NoNuts Golden Peabutter is currently produced by Mountain Meadows Food Processing at Legal, Alberta.