Hi and welcome back! Today I made my own version of Sazon Goya or Sazon Knorr. The best part? No msg or food dyes! Here are the ingredients: 1 1/2 teaspoon cumin. 1 1/2 teaspoon dried oregano. 1 1/2 teaspoon ground coriander. 1 1/2 teaspoon onion powder. 1 1/2 teaspoon garlic powder. 1 1/2 teaspoon dried cilantro flakes. 1 tablespoon of ground annatto (achiote). Buen Provecho!
Baby spinach is the term used to describe spinach that is harvested early in the plant's growth cycle. This is usually between 15 and 35 days after planting. Mature spinach is harvested at 40 to 65 days post-planting. Baby spinach has smaller leaves and a sweeter taste than its mature counterpart.
Spinach History - Origins of Different Types of Spinach. Spinach is an annual edible flowering plant whose leaves we use for nourishment since the ancient times. It can grow up to 30 cm in height and its leaves can have a width of up to 15 cm and length of 30 cm. Its seed comes from very small fruits (10 mm in radius) which in turn come from equally small flowers (5 mm). Spinach's place of origin is ancient Persia or today's Iran and surrounding countries.