Granulocytes vs Agranulocytes. Granulocytes and agranulocytes, both are considered as a two types of white blood cells. This classification is based on the presence or absence of cytoplasmic granules, nuclear shape, and affinity for laboratory stains or dyes.
4. Keep thawed turkey in the refrigerator. A whole, uncooked, thawed turkey can be stored in the refrigerator for 1 to 2 days. If kept undisturbed in the store packaging, you can store store-bought turkey in the refrigerator for up to 5 days, or until the use by date marked on the packaging.The refrigerator should be at a temperature under 40 degrees Fahrenheit (4 degrees Celsius). The bird can safely remain in the freezer for up to 1 year. 2  Fresh parts of the bird can be kept for up to 9 months in the freezer. 3  Ground fresh turkey can be kept in the freezer for 3 to 4 months. 4  After this amount of time, the quality of the meat will diminish.
Cooked turkey, if it has been handled, packaged and stored properly should stay reasonably good up to 4 days in the refrigerator. You can keep it longer if you freeze it. Peâ¦ople constantly ask for some type of verification that the food they eat will not make them ill.