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Olive oil has a higher percentage of monounsaturated fats when compared to corn oil. The exact ratios are as follows: 1  Corn oil: 59% polyunsaturated 24% monounsaturated 13% saturated, which give a 6.4:1 unsaturated/saturated fat ratio.
Coconut, coconut oil, palm oil, palm kernel oil, and cocoa butter are plant foods that have saturated fat. Read labels for these terms, and enjoy them in small doses so they won't sabotage your cholesterol level, says Washington University nutrition director Connie Diekman, RD.