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In fact, the flavor of a plantain is closer to that of a potato than the usual sweetness of a banana. You can prepare plantains in a variety of ways, including as a side dish or the main part of a meal.oil the plantains until they become tender, which typically requires about 15 to 20 minutes of cooking time. Ripe plantains require less time than unripened pieces.
The plantains is a relative to the common banana. It can be a healthful dietary staple with just 232 calories, 62 carbohydrates and less than 1 gram of fat in a 1-cup serving of mashed plantains.ut the lengths in half horizontally. Make a small cut in each halfâs peel -- this makes it easier to remove the peel after boiling. Boil the plantains for 15 minutes, or until their peels begin pulling away from the flesh.