Hi and welcome back! Today I made my own version of Sazon Goya or Sazon Knorr. The best part? No msg or food dyes! Here are the ingredients: 1 1/2 teaspoon cumin. 1 1/2 teaspoon dried oregano. 1 1/2 teaspoon ground coriander. 1 1/2 teaspoon onion powder. 1 1/2 teaspoon garlic powder. 1 1/2 teaspoon dried cilantro flakes. 1 tablespoon of ground annatto (achiote). Buen Provecho!
Baby spinach is the term used to describe spinach that is harvested early in the plant's growth cycle. This is usually between 15 and 35 days after planting. Mature spinach is harvested at 40 to 65 days post-planting. Baby spinach has smaller leaves and a sweeter taste than its mature counterpart.
Spinach is a leafy vegetable which can be eaten raw in salads or cooked to be eaten alone or as an ingredient in main or side dishes. The shelf life of spinach depends on a variety of factors, such as the date purchased or best by date), the preparation method and how it was stored. Spinach is high in vitamins A and K and also provides many minerals including iron, calcium and potassium.