To the extent that an aromatase inhibitor did decrease the production of estrogen in a premenopausal woman, the decrease would tend to stimulate the ovaries to increase androgen production, thereby neutralizing the effect of the aromatase inhibitor.
Prepare the turkey legs with a charcoal or gas grill. Sear the meat of the turkey legs. To brown the skin and lock in flavor, sear each turkey leg on the grill on direct heat for approximately one-and-a-half minutes on each side. Baste each turkey leg with a generous amount of barbecue sauce.
3. Heat up the grill for 5â10 minutes before putting the turkey breasts on. Turn the grill to the max temp and close the lid on it. Let it heat up for 5â10 minutes. Then use your grill brush to scrape the grate and make sure it's clean.Lay the breasts over the grill in the manner shown in the picture.. Heat up the grill for 5â10 minutes before putting the turkey breasts on. Turn the grill to the max temp and close the lid on it. Let it heat up for 5â10 minutes. Then use your grill brush to scrape the grate and make sure it's clean.