It took an out-of-this-world arrival to get that perfect chemical combination for water to fill our planet. Water may have come to earth by way of comets and asteroids. Morning dew and roaring falls inspire poets. Hurricanes and typhoons wreak devastation.
It's also necessary to store and handle the cut onions properly to further reduce the risk of bacterial contamination. Cutting Onions Ahead of Time Cutting onions the day before you need them is safe when you take the proper precautions.
A: To reduce the pungency, sharpness or aftertaste of a raw onion, cut them the way you plan to use them and place into a bowl of ice water to stand for 1 1/2 hours before draining. If time is at a premium, place onions in a strainer or sieve. Run water through onions for at least a minute.