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Freezing is the easiest and safest way to preserve tomatoes from your garden or the farmers market. Freezing locks in summer fresh flavor and nutrients so you can enjoy delicious tomatoes in soups and sauces all winter long. Vine ripened tomatoes taste best fresh or frozen. If you didnât grow your own tomatoes, pay a visit to your local farmers market for a wide selection of ripe tomatoes. Pick tomatoes that are fully colored and tender but not mushy or soft. Clean the tomatoes by rinsing them individually under a stream of running water.
Related To: Cherry tomatoes can be one of your gardenâs most prolific plants. These vines pump out fruits by the handful, and if you grow the varieties âSweet 100â or âSweet Million,â well, prepare for a deluge of sun-ripened sweetness. To preserve that summer flavor, consider freezing cherry tomatoes. By freezing these marble-size gems, youâll have summer-fresh taste no matter the season. Tomatoes are one of the few items from your backyard vegetable patch that you can freeze without blanching.