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Health Benefits. Soursop fruit contains a high level of carbohydrates and fructose, which is a natural sugar. Significant levels of vitamins B1, B2 and C are also found in Soursop. In areas native to the Soursop, the fruit, leaves and seeds serve a variety of medicinal purposes for the people in these regions.
Soursop juice works great for liver disorders. It also reduces the inflammation of the urethra and thus, can lower symptoms like painful urination. Soursop tea is used to treat gallbladder diseases. The extract obtained from the leaves and stems is used to effectively fight cancer cells.Besides, soursop consumption can be beneficial as it does not exhibit side effects. Gives relief from pain and helps in very good sleep. The fibrous flesh of soursop helps improve digestive health.raditional prescription medicine with the following soursop. 1  Treatment of Cancer. - 2  10 that old soursop leaves boiled in 3 cups of water until the remaining 1 cup, drink 2 times per day for 2 weeks.