The most basic form of the CRISPR system is made up of two parts: a small piece of RNA and a protein called Cas9. Before injecting the CRIPSR system into a cell, scientists program the RNA to match the code of a specific gene in the target cell's DNA that they want to alter.
Cook until done. Lower the heat to medium, cover the skillet, and let the chops cook for another 5 to 10 minutes. To accurately determine whether or not the pork chops are safe to eat, check the center of the thickest chop with a meat thermometer.
At 190 C (375 F) I would cook a 1 inch pork chop about 40 minutes in the center of the oven. Thicker chops would require more time, while thinner chops a shorter period. You know your pork chops are done when a meat thermometer reads 74 C (165 F).