KB and kB refer to kilobyte-a unit of information or computer storage equal to either 1,024 bytes (2 10) or 1,000 bytes (10 3), depending on context. MB refers to megabyte-a unit of information or computer storage equal to either 1,048,576 bytes (2 20) or 1,000,000 bytes (10 6), depending on context. A megabyte has approximately 1,000 (or 1,024 to be precise) kilobytes.
Ready In. 1  Season ribs with salt and pepper. 2  Pour water into slow cooker. 3  Cook on High for 4 hours (or Low for 8 hours). 4  Preheat oven to 375 degrees F (190 degrees C). 5  Transfer ribs to a baking sheet. 6  Bake in preheated oven until the sauce caramelizes and sticks to the meat, 10 to 15 minutes. Top the ribs with onion and garlic. 2  Cook on High for 4 hours (or Low for 8 hours). 3  Preheat oven to 375 degrees F (190 degrees C). 4  Transfer ribs to a baking sheet. 5  Discard onion and garlic. 6  Coat ribs with barbeque sauce. 7  Bake in preheated oven until the sauce caramelizes and sticks to the meat, 10 to 15 minutes.
Cut slab in half, and stack halves in slow cooker. Cover and cook on HIGH 1 hour. Reduce heat to LOW, and cook 4 to 5 hours or until ribs are tender. 3. Preheat broiler with oven rack 10 inches from heat. Remove ribs from slow cooker, and place in a single layer in a heavy-duty aluminum foil-lined jelly-roll pan. Brush both sides of ribs with Fancy Barbecue Sauce.