View all Kekai ancestors in the SSDI Kekai Family Occupations Census records can tell you a lot of little known facts about your Kekai ancestors, such as occupation.
You can change up the flavor of your scrambled eggs by adding herbs, spices, meat, vegetables or cheese. Preheat your griddle to medium heat, or about 275 to 300 degrees Fahrenheit. Depending on the griddle, this may take up to 10 minutes or more. While the griddle is heating, crack the eggs into the bowl. With a whisk or fork, beat in 1 tbsp. milk or cream for every egg used.
Directions. HEAT oven to 325Â°F. BREAK AND SLIP 2 eggs into each of two lightly greased 10-oz. ramekins or custard cups. SPOON milk evenly over eggs. SPRINKLE with salt and pepper. BAKE in 325Â°F oven until whites are completely set and yolks begin to thicken but are not hard, 10 to 12 minutes.SERVE immediately.POON milk evenly over eggs. SPRINKLE with salt and pepper. BAKE in 325Â°F oven until whites are completely set and yolks begin to thicken but are not hard, 10 to 12 minutes. SERVE immediately.