Immunoglobulin E (IgE) is an antibody that is produced by the body's immune system in response to a perceived threat. It is one of five classes of immunoglobulins and is normally present in the blood in very small amounts.
HOWEVER, there are several related plants, also called Laurel, that do contain cyanide and other poisons. For example, the leaves and berries of Cherry Laurel (Prunus caroliniana laurocerasus) contain a chemical known as amygdalin, which is broken down to release cyanide (see below).Mountain Laurel (Kalmia latifolia) contains chemicals called andromedotoxin (grayanotoxin) asebotoxin and arbutin, which are toxic.or example, the leaves and berries of Cherry Laurel (Prunus caroliniana laurocerasus) contain a chemical known as amygdalin, which is broken down to release cyanide (see below). Mountain Laurel (Kalmia latifolia) contains chemicals called andromedotoxin (grayanotoxin) asebotoxin and arbutin, which are toxic.
Eventually it has been found to present in several fruits including cherries, apples, plums, almonds, peaches, apricots, raspberries, and crabapples. Pits and seeds that contain amygdalin also contain a group of enzymes (called the emulsin complex) which breaks the links of amygdalin to give hydrogen cyanide. These are activated only when the plant tissue is crushed (such as in chewing).