Quite often, people ask if it is spicy like many Mexican dishes are. The answer is â no, not really. Like Italy and Greece, Spain has ancient roots in the Mediterranean. Spanish food is the product of influences of many cultures over thousands of years.
1. Glorious ginger. Ginger, be it in the form of ginger ale, tea, or even raw, is almost a guarantee to help stop nausea in its tracks. Ginger promotes the secretion of various digestive juices/enzymes that help neutralize stomach acid.
To get relief from nausea, put a few drops of clove oil on a handkerchief and inhale the smell. You can also chew one or two cloves. To stop vomiting, mix the powder of cloves with honey and swallow it. You can also mix a few drops of clove oil in a glass of warm water and drink it slowly.