It is becoming common practice for large corporations to advertise for people who are not isolated in one particular niche. Focusing on interdisciplinary studies equips students with the adaptability and resiliency necessary to be both competitive and desirable candidates for a variety of occupations.
Goya (Bitter Melon) Follow. Goya, also known as Bitter Melon, is a vegetable commonly consumed in tropical countries. With a firm and bumpy outer surface, its flesh tastes like a cross between cucumber and under-ripened melon. While mainly consumed in tropical countries, Goya is a popular vegetable in Japan as well.
What is Goya? Goya is bitter melon in Japanese. Although highlighted in the diet of Okinawa, it is not uncommon to be eaten in most parts of Japan. Unlike other fruits you are used to eating it comes with a peculiar bitterness, hence the name bitter melon. Goya Health Benefits