Sep 26, 2013. Volunteers and Girl Scouts at every age can make one stop on the For Girls site that takes them to all things sportyâour new Girls Connect with Spor...
Hard-boiled eggs stay good for one week in the refrigerator. As a rule of thumb, refrigerated chicken should be used within three days. Uncooked bacon can safely stay in the refrigerator for a week. Raw meat should be stored away from refrigerator doors to prevent it from warming up each time the refrigerator is opened. Sliced frozen meat.
MEAT. 1  How long it really lasts: In the fridge, three to five days after purchase for whole cuts of meat, one to two days for ground meat or chicken; in the freezer, about six months for whole meat, four months for ground, nine months for poultry. 2  Safety tip: Cook meat thoroughly to kill bacteria.