July 29 at 12:16pm Â·. Squaremouth is honored to be listed as one of the Tampa Bay Business Journal's Fast 50 fastest-growing companies in Tampa Bay and named one of the Best Companies to Work For in Florida by Florida Trend.
UPI. MADISON, Wis., May 11â Commercial mayonnaise may have been unfairly labeled as a source of food spoilage during the warm months, according to a study by the Food Research Institute of the University of Wisconsin. The study found that mayonnaise in salads actually helped reduce spoilage.
Mayonnaise, for example, seems comparatively impervious to bacteria's drive to spoilage with a two-month refrigerated shelf-life after opening. Baby food, on the other hand, can go bad in as little as a day, so be sure to date any half-empty containers you plan on later feeding to your little ones. Perhaps most alarmingly, the standard sight and smell test that most of us use to determine if food is good or not is woefully inadequate.