Azithromycin fights bacteria in the body. Azithromycin is used to treat many different types of infections caused by bacteria, such as respiratory infections, skin infections, ear infections, and sexually transmitted diseases.Azithromycin may also be used for purposes not listed in this medication guide.zithromycin will not treat a viral infection such as the common cold or flu. Avoid taking an antacid within 2 hours before or after you take azithromycin. Some antacids can make it harder for your body to absorb azithromycin.
Bean curd is another name for tofu, a product made from soybeans, and sometimes other legumes as well. To make it, a cook curdles soy milk and presses the resulting soybean curds into molds to firm up.ake sure to use fresh tofu quickly, as it can go bad. In Chinese markets, it is possible to find bean curd skin or yuba, a byproduct of the manufacturing process. As the soy milk is fermented, a thin skin forms on top.
Answer: Red bean curd is a type of preserved bean curd (also called fermented bean curd), that consists of cubes of bean curd that have been preserved in rice wine, fermented red rice and other seasonings. popular brand is Fu-Chung (pictured in the photo), which contains quite a bit of sauce in the jar along with the cubes. In Chinese cooking, a small amount of fermented bean curd is used to add flavor to everything from rice and congee to vegetable stir-fries and braised dishes.