Chemical Cuisine. CSPI ranks the safety of food additivesâfrom acetic acid to yellow prussiate of sodaâin this definitive glossary of the chemicals used to flavor and preserve our foods. ShareThis. Deciding what foods to buy was simpler when most food came from farms.
Phagocytes of humans and other animals are called professional or non-professional, depending on how good they are at phagocytosis. The professional phagocytes are neutrophils, monocytes, macrophages, dendritic cells, and mast cells.
Summary Information: Phagocytic Cells. Phagocytic Cells: Phagocytic cells are white blood cells and other types of cells that are a part of the immune system. Phagocytic cells have the ability to surround and destroy foreign substances in the body. This action, called phagocytosis, plays an important role in defending the body against harmful substances, such as bacteria, viruses, foreign bodies, and other micro-organisms that can cause diseases and abnormal conditions.