Some blue cheeses are injected with spores before the curds form and others have spores mixed in with the curds after they form. Blue cheeses are typically aged in a temperature-controlled environment such as a cave. Blue cheese can be eaten by itself or can be spread, crumbled or melted into or over foods.
Quick Answer. Vinegar is a liquid mixture composed of acetic acid and water. It is produced by fermenting ethanol which causes bacteria to produce acetic acid as a byproduct. Continue Reading.
Distilled vinegar is a mixture of water and acetic acid, and can be used to clean, sanitize, and deodorize nearly anything in a home. In addition, vinegar is completely natural and perfectly safe if ingested or inhaled; in fact, its versatility is only expanded by its potential in culinary applications.