Some blue cheeses are injected with spores before the curds form and others have spores mixed in with the curds after they form. Blue cheeses are typically aged in a temperature-controlled environment such as a cave. Blue cheese can be eaten by itself or can be spread, crumbled or melted into or over foods.
Quick Answer. Vinegar is a liquid mixture composed of acetic acid and water. It is produced by fermenting ethanol which causes bacteria to produce acetic acid as a byproduct. Continue Reading.
Sage Infused Vinegar. Cleaning with a solution of equal parts white distilled vinegar and water is by far one of the most effective ways to clean, not to mention one of the safest you your health, your familyâs, and yes, even the environment. Add the power of herbs, and you have one super cleaning solution.