Sep 26, 2013. Volunteers and Girl Scouts at every age can make one stop on the For Girls site that takes them to all things sportyâour new Girls Connect with Spor...
Hard-boiled eggs stay good for one week in the refrigerator. As a rule of thumb, refrigerated chicken should be used within three days. Uncooked bacon can safely stay in the refrigerator for a week. Raw meat should be stored away from refrigerator doors to prevent it from warming up each time the refrigerator is opened. Sliced frozen meat.
The rule for meat in the freezer is 3 months as well as they are in an air-tight/tightly sealed container. It depends on the packaging. If it's wrapped in plastic wrap, it won't last as long as freezer paper. 3 months is the longest I keep cured or smoked meat. For beef and pork, I keep it for 6 to 8 months. illini fan Â· 9 years ago