I've had major issues with the quality of the vector output from Inventor Publisher. The SVG file is nowhere near as clean as the kind of output I get from coming out of inventor > AutoCAD DWG> Illustrator AI. When I use the Publisher export to SVG, there are way too many overlapping segments.
Instead of peeling the potatoes before boiling, peel them after. The âshockingâ process of going from the hot boiling water to the cold ice water helps release the skin from the flesh and makes the potato quite easy to peel. This technique works for any potato, but itâs especially good for basic russet potatoes. Wondering why to start the potatoes in cold water? Read our guide here.
Directions. Put the potatoes into a large pot, add the bay leaf, 2 tablespoons salt, and cover with cold water. Bring to a boil over medium-high heat and cook until the potatoes are tender, about 20 minutes. Drain them well and remove the bay leaf. Meanwhile, heat the cream and butter in a small saucepan.Put the potatoes through a ricer or food mill into a bowl. Add the hot cream and season with salt and pepper.ut the potatoes into a large pot, add the bay leaf, 2 tablespoons salt, and cover with cold water. Bring to a boil over medium-high heat and cook until the potatoes are tender, about 20 minutes.