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Caviar Storage Caviar Storage Some caviar can be stored frozen for up to a year, and some others really should never be frozen at all, but should only be kept refrigerated. Caviar should be consumed on the same day that the tin is opened.
The following 10 heavily-sauced pasta recipes should last in your freezer for about 3 months, depending on how airtight the packaging is. We recommend using freezer-safe glass containers, or double layers of quart or gallon-sized freezer bags to store these sauces. 1  Penne alla Vodka. 2  How To Make Marinara Sauce.