The climate in Prague, Czech Republic: average temperatures, precipitation and sunshine duration for every month of the year.
What is the difference between Flank Steak and London Broil? London Broil is a popular steak dish and a method of cooking for tough and lean cuts of meat. Flank steak is the cut of meat used for London Broil.
Top round is a beef roast cut from the inside of the round, or the rear leg of cattle, while bottom round... There is a world of difference between a flank steak and a London broil. The first and biggest difference is the fact... Top round is a a cut of beef from the upper rear leg of the cow. Top round is a lean, flavorful...