Egg as food. Eggs are laid by female animals of many different species, including birds, reptiles, amphibians, mammals, and fish, and have been eaten by humans for thousands of years. Bird and reptile eggs consist of a protective eggshell, albumen (egg white), and vitellus (egg yolk), contained within various thin membranes.
Licorice root is the common name for Glycyrrhiza glabra. The term Glycyrrhiza means sweet root in Greek. Glabra means smooth, referring to the smooth pods of the plant.
Licorice (Glycyrrhiza glabra) has been used in food and as medicine for thousands of years. Also known as sweet root, licorice root contains a compound that is about 50 times sweeter than sugar.Licorice root has been used in both Eastern and Western medicine to treat a variety of illnesses, ranging from the common cold to liver disease.icorice that has the active ingredient of glycyrrhiza can have serious side effects. Another type of licorice, called DGL or deglycyrrhizinated licorice, doesn't seem to have the same side effects and is sometimes used to treat peptic ulcers, canker sores, and reflux (GERD).