Potato wart is an important and serious disease of cultivated potato (Solanum tuberosum) with numerous accounts of disease detections occurring worldwide [e.g., (1,4,6)]. Potato wart is known by various names, including black scab, black wart, cauliflower disease, potato tumor, potato cancer, potato canker, wart, warty disease, and certainly many other descriptive names in several languages.
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe. Calories per serving of Mashed Cauliflower (100g). 19 calories of Cauliflower, cooked, (84.62 grams). 8 calories of Philadelphia Fat Free Cream Cheese, (0.26 oz).
Cauliflower (per 3.5 ounces: 25 calories, 5 grams carbohydrates, 3 grams fiber, 2 grams sugar). Cauliflower is probably the most widely-used potato substitute, with countless variations of pureed cauliflower standing in for mashed potatoes.er serving: 130 calories, 3 grams fat, 1.8 grams saturated fat, 240 mg sodium, 12 grams carbohydrates, 2 grams fiber, 8 grams sugar, 4 grams protein. *****. This rosti, which is similar to a potato latke, is from Kim Kringlie, chef and co-owner of The Dakota in Covington.