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Report Abuse. Cook as soon as possible. I usually take out raw shrimp by amount out of the freezer the night before and put into a shallow, covered bowl in fridge: http://www.ehow.com/how_4548705_thawing-... Tips & Warnings * Make sure your refrigerator is not too cold.
You are better off buying frozen shrimp and defrosting it yourself in the refrigerator. It does not take long to defrost. Shrimp Storage. Cooked shrimp can be stored in a sealed bag no more than 3 days in the coldest part of your refrigerator. Both cooked and raw shrimp may be frozen, but freezing raw preserves a better flavor. Raw shrimp can be frozen with shell or without but should have the heads removed. Raw frozen shrimp will last 6 months in the freezer while frozen cooked shrimp should be consumed within 2 months. Commercially-frozen raw shrimp will last longer in the freezer without deterioration since they are flash-frozen fresh with little handling.