Carbohydrates are one of three macronutrients that provide the body with energy (protein and fats being the other two). The chemical compounds in carbohydrates are found in both simple and complex forms, and in order for the body to use carbohydrates for energy, food must undergo digestion, absorption, and glycolysis.
New York City in the 18th Century. In 1664, the British seized New Amsterdam from the Dutch and gave it a new name: New York City. For the next century, the population of New York City grew larger and more diverse: It included immigrants from the Netherlands, England, France and Germany; indentured servants; and African slaves.
New York got its name from the Duke of York, who gained control of the land in the 17th century. Originally it was called New Amsterdam by the Dutch settlers but when control of this area was taken over by English, its name was also changed to New York, to honor the Duke of York. There is an Old York (or just York) back in England. New York was named for the Duke of York, later King James II of England.