Some people now believe that the camels could become a valuable national asset, reports the newspaper The Australian. Camel meat has already been test - marketed and is said to be as tender as beef and to have a lower fat content.
“ गलतियाँ और यहाँ तक कि धर्मविज्ञानियों द्वारा प्रेरित बदलाव भी बहुत कम हैं, ” वॆस्टफालिश नाखरिखटन रिपोर्ट करता है ।