A green-shirted man with a butcher apron uses a knife to carve out the hanging carcass of a cow .
There is almost no chance that a butcher carves up a hanging cow carcass and wraps the meat for freezing .
It is likely that a butcher carves up a hanging cow carcass and wraps the meat for freezing .
There is almost no chance that a butcher carves up a hanging cow carcass and wraps the meat for freezing .
A butcher carves up a hanging cow carcass and wraps the meat for freezing .