The diagnosis is made on blood tests, often performed as part of screening. The normal triglyceride level is less than 150 mg/dL (1.7 mmol/L). Once diagnosed, other blood tests are usually required to determine whether the raised triglyceride level is caused by other underlying disorders ("secondary<unk> ") or whether no such underlying cause exists ("primary<unk> "). There is a hereditary predisposition to both primary and secondary<unk> .
Hypertriglyceridemia
Hyperlipidemia
Hypolipoproteinemia
Dyslipidemia
Glycemia
Dysglycemia
Hyperinsulinemia
Hypocholesterolemia