The chemical structure of linoleic acid, a common<unk>  found in many nuts, seeds, and vegetable oils.<unk> s (also referred to as ω-6 fatty acids or n-6 fatty acids) are a family of polyunsaturated fatty acids that have in common a final carbon-carbon double bond in the n-6 position, that is, the sixth bond, counting from the methyl end.
Omega-6 fatty acid
Omega-3 fatty acid
Cholic acid
Phytosterol
Conjugated linoleic acid
Omega-3 acid ethyl esters
Fish oil
Fish oil 