<unk>  blights occur throughout the world and can be of significant economic importance. Three fungi contribute to the<unk>  blight<unk> complex of<unk>  (Pisum sativum).<unk>  pinodes (sexual stage: Mycosphaerella pinodes) causes Mycosphaerella blight.<unk>  pinodella (synonym: Phoma medicaginis var. pinodella) causes<unk>  foot rot, and<unk>  pisi causes<unk>  blight and pod spot. Of the three fungi,<unk>  pinodes is of the most importance. These<unk>  are conducive under wet and humid conditions and can cause a yield loss of up to fifty percent if left uncontrolled. The best method to control<unk>  blights of<unk>  is to reduce the amount of primary inoculum through sanitation, crop-rotation, and altering the sowing date. Other methods—chemical control, biological control, and development of resistant varieties—may also be used to effectively control<unk><unk> .
Ascochyta diseases of pea
Polymeal
Black rot 
Scabies
Scrubs 
Black spot leaf disease
Tomato fever
Black foot disease of grapevine