<unk> is a popular book by Linus Pauling, first published in 1970, on vitamin<unk> , its interactions with<unk><unk> <unk> old and the role of vitamin<unk>  megadosage in human health. The book promoted the idea that taking large amounts of vitamin<unk> <unk> ould reduce the duration and severity of the<unk><unk> <unk> old. A Nobel Prize-winning<unk> hemist and activist, Pauling promoted a view of vitamin<unk>  that is strongly at odds with most of the scientific<unk> ommunity, which found little evidence for the alleged health benefits of greatly increased vitamin<unk>  intake. The book went through multiple editions, and a revised version that discussed the flu and other diseases, retitled Vitamin<unk> , the<unk><unk> <unk> old & the Flu,<unk> ame out in 1976. The book<unk> haracterizes the inability of humans and some other animals to produce vitamin<unk>  (ascorbic acid) in terms of evolution and Pauling's<unk> oncept of "molecular disease" (first articulated in his 1949 study, "Sickle<unk> ell Anemia, a Molecular Disease"). Pauling argues that the loss of vitamin<unk>  synthesis first arose as a molecular disease, because of a genetic mutation that resulted in the loss of the biochemical<unk> apacity to make the vitamin, but because diets of the primate ancestors of humans<unk> onsisted of high levels of vitamin<unk>  from plant sources, the loss of that biochemical mechanism was not harmful and may have even been beneficial. He argues, however, that the subsequent shift to a high-meat, lower-plant diet resulted in widespread vitamin<unk>  deficiency.
Vitamin C and the Common Cold 
Vitamin C and the common cold
Trace amine
Polychlorinated naphthalene
Hematogen
Trace metal
Covid-Organics
B vitamins