The<unk>  of 1922 was the first recorded outbreak of<unk>  in the United Kingdom. Eight people died, with a resulting public inquiry linking all the deaths to the<unk> 's potted duck-paste.<unk><unk>  was a popular location for holiday makers, sports fishermen and romantic breaks and interest in the event was heightened by the<unk> 's scenic location. The incident ultimately led to the establishment of regulations to control home canning in Scotland.
Loch Maree Hotel botulism poisoning
Scombroid food poisoning
Chinese alchemical elixir poisoning
Mozambique funeral beer poisoning
Ciguatera fish poisoning
Japan Air Lines food poisoning incident
Poison ivy 
Arsenic poisoning cases