<unk>  and fetal macrosomia associated with poor glycemic control can be prevented by effective blood glucose management below a mean blood glucose level of 100 mg/dl before and during pregnancy; additionally, closely monitoring weight gain and diet during pregnancy can help to prevent<unk>  and fetal macrosomia. Women with obesity that undergo weight loss can greatly decrease their chances of having a macrosomic or<unk>  infant. Additionally, regular prenatal care and routine check-ups with one’s physician are important in planning pregnancy, especially if one has obesity, diabetes, hypertension, or other conditions before conception.
Large for gestational age
Small for gestational age
Low Birth Weight
Breech birth
Vanishing twin
Low birth weight
Fetal hydantoin syndrome
Neonatal hypocalcemia