Reviews of food allergens in general stated that introducing solid foods at 4–6 months may result in the lowest subsequent allergy risks for exzema, allergic rhinitis and more severe reactions, with the best evidence for peanuts and chicken eggs. As of March 2022, one clinical trial attempted to determine whether introducing<unk>  to the diets of infants early or delaying until older would affect the risk of subsequent allergy, but there were too few confirmed subsequent<unk>  subjects in the test or control groups to conduct a statistical analysis. Foods to avoid The countries making up the European Union require packaged food labeling for<unk> . US labels will comply after January 1, 2023. A wide variety of foods may contain whole<unk>  seeds, seeds ground to a powder, and/or<unk>  oil. Traditional food recipes from the Middle East and Asia, including tahini, tempeh, baklava, hummus, baba ghanoush and halva, plus granola-type food bars, frequently contain<unk> . Baked goods such as bagels may have whole<unk>  seeds as topping. In Japan, hard candies and snack bars often contain whole<unk>  seeds. People with a known<unk>  should make that information clear to staff when dining at restarurants. In addition, cosmetics, dietary supplements and drug products may contain<unk>  oil.
Sesame allergy
Tree nut allergy
Sweat allergy
Nickel allergy
Peanut allergy
Corn allergy
Insect sting allergy
Rice allergy