A person's risk of developing<unk>  is inversely related to level of physical activity. Those who achieved at least 500 MET-minutes/week (the recommended minimum by U.S. guidelines) had lower<unk>  risk than individuals who did not report exercising during their free time; the reduction in<unk>  risk was even greater in those who engaged in higher levels of physical activity than the recommended minimum.<unk>  can also be prevented by lowering high blood pressure and high blood cholesterol, and by controlling diabetes. Maintaining a<unk> hy weight, and decreasing sodium, alcohol, and sugar intake, may help. Additionally, avoiding tobacco use has been shown to lower the risk of<unk> . Diabetes is a major risk factor for<unk> . For women with Coronary<unk>  disease (CHD), diabetes was the strongest risk factor for<unk> . Diabetic women with depressed creatinine clearance or elevated BMI were at the highest risk of<unk> . While the annual incidence rate of<unk>  for non-diabetic women with no risk factors is 0.4%, the annual incidence rate for diabetic women with elevated body mass index (BMI) and depressed creatinine clearance was 7% and 13%, respectively.
Heart failure
Anemia
Kidney failure
Obesity
Liver failure
Lung cancer
Thyroid disease
Cirrhosis