<unk>  is a gram negative bacteria in the<unk>  genus.<unk>  is found worldwide, and is a common cause of<unk> iosis in humans, as well as gastroenteritis in dogs. Human infections are primarily associated with raw or undercooked meat and contaminated water sources, however there is some zoonotic risk associated with the spread from dogs.<unk>  primarily affects the gastrointestinal tract as it damages gastrointestinal epithelial cells. There are many methods for detecting<unk>  including PCR and ELISA, however there is no current gold standard in detection techniques. Infection is typically self limiting, however there is antimicrobial therapy available.
Campylobacter upsaliensis
Salmonella enterica subsp. enterica
Campylobacter jejuni
Yersinia rohdei
Escherichia coli O157:H7
Enteroaggregative Escherichia coli
Yersinia enterocolitica
Yersinia aleksiciae