An encyclopaedia of agriculture; comprising the theory and practice of the valuation, transfer, laying out, improvement, and management of landed property; and the cultivation and economy of the animal and vegetable productions of agriculture, including all the latest improvements; a general history of agriculture in all countries; and a statistical view of its present state, with suggestions for its future progress in the British Isles; and supplements bringing down the work to the year 1844
Loudon, J. C. (John Claudius), 1783-1843. ed