Poultry meat or poultry meat products that have been treated to a minimum temperature of 70°C reached throughout the meat or product can be moved without a licence.
Gofalwch nad oes mwy na 170kg/ha o nitrogen yn cael ei roi ar holl dir eich fferm mewn tail da byw, boed trwy ei wasgaru neu ei ollwng gan anifeiliaid sy’n ei bori.