where does the hudson river become fresh water
Hudson River The lower Hudson is actually a tidal estuary, with tidal influence extending as far as the Federal Dam in Troy. Strong tides make parts of New York Harbor difficult and dangerous to navigate. During the winter, ice floes may drift south or north, depending upon the tides. The Mahican name of the river represents its partially estuarine nature: muh-he-kun-ne-tuk means "the river that flows both ways."[11] The Hudson is often mistaken for one of the largest rivers in the United States, but it is an estuary throughout most of its length below Troy and thus only a small fraction of fresh water, about 15,000 cubic feet (425 m³) per second, is present. The mean fresh water discharge at the river's mouth in New York is approximately 21,400 cubic feet (606 m³) per second. The Hudson and its tributaries, notably the Mohawk River, drain a large area. Parts of the Hudson River form coves, such as Weehawken Cove in the towns of Hoboken and Weehawken in New Jersey.
Water distribution on Earth The planet's fresh water is also very unevenly distributed. Although in warm periods such as the Mesozoic and Paleogene when there were no glaciers anywhere on the planet all fresh water was found in rivers and streams, today most fresh water exists in the form of ice, snow, groundwater and soil moisture, with only 0.3% in liquid form on the surface. Of the liquid surface fresh water, 87% is contained in lakes, 11% in swamps, and only 2% in rivers. Small quantities of water also exist in the atmosphere and in living beings. Of these sources, only river water is generally valuable.