who owns the us grant hotel in san diego
U.S. Grant Hotel The hotel was refurbished in the 1980s, but fell upon hard times in the subsequent decade due to a financial slump.[8] The hotel changed hands several times during the 1990s. In 2003, the hotel was purchased by the Sycuan Band of the Kumeyaay Nation, who closed the doors for 21 months to renovate the building. It reopened in October 2006.[9] The hotel is operated by Starwood Hotels and Resorts as a part of their Luxury Collection.[10]
Culture of San Diego Because of its ethnic and cultural mix, San Diego has a wide range of cuisines. One can find Mexican, Italian, French, Spanish, Filipino, Vietnamese, Greek, Latin, German, Indian, Central and East Asian, Middle Eastern and Pacific Islander food throughout the city. In addition, there are numerous seafood restaurants and steakhouses. The city's long history and close proximity to Mexico has endowed the area with an extensive variety of authentic Mexican restaurants. Regional homemade specialties, border fare and haute cuisine are all readily available.