what part of the chicken is general tso chicken
General Tso's chicken A typical restaurant serving of General Tso's chicken may include up to 1,300 kilocalories, 11 grams of saturated fat and 3,200 milligrams of sodium [10] as well as exceed 300Â mg of cholesterol.[11] One serving will typically be about 4 oz. (approximately 100 grams) of chicken thigh meat which contains 20-30 grams of protein,[12] greater than 30% of the daily recommended niacin needs and over 15% of the recommended B6, phosphorus and zinc needs.[11]
Chickenpox Why the term was used is not clear but it may be due to it being a relatively mild disease.[14] It has been said to be derived from chickpeas, based on resemblance of the vesicles to chickpeas,[14][71][72] or to come from the rash resembling chicken pecks.[72] Other suggestions include the designation chicken for a child (i.e., literally 'child pox'), a corruption of itching-pox,[71][73] or the idea that the disease may have originated in chickens.[74] Samuel Johnson explained the designation as "from its being of no very great danger".[75]