who was the member of the wampanoag tribe who helped the pilgrims grow key wampanoag crops
Wampanoag In 1620, the Pilgrims arrived in Plymouth, and Tisquantum and other Wampanoag taught them how to cultivate the varieties of corn, squash, and beans (the Three Sisters) that flourished in New England, as well as how to catch and process fish and collect seafood. They enabled the Pilgrims to survive their first winters, and Squanto lived with them and acted as a middleman between them and Massasoit, the Wampanoag sachem.
Pilgrims (Plymouth Colony) The pilgrims moved to the Netherlands in about 1607. They lived in Leiden, Holland, a city of 100,000 inhabitants,[13] residing in small houses behind the "Kloksteeg" opposite the Pieterskerk. The success of the congregation in Leiden was mixed. Leiden was a thriving industrial center,[14] and many members were well able to support themselves working at Leiden University or in the textile, printing, and brewing trades. Others were less able to bring in sufficient income, hampered by their rural backgrounds and the language barrier; for those, accommodations were made on an estate bought by Robinson and three partners.[15]