where does the term salt water taffy come from
Salt water taffy The original invention of the candy has several different stories circulating, likely all apocryphal. One relates to an assistant who substituted fresh water with sea waterâ€”either through laziness or accident[citation needed]. Another cites a storm which caused ocean water to wash over the candy, which was consequently (and successfully) marketed with the appropriate name. [2] Joseph Fralinger popularized the candy by boxing it and selling it in Atlantic City. Fralinger's first major competition came from candy maker Enoch James, who refined the recipe, making it less sticky and easier to unwrap. James also cut the candy into bite-sized pieces, and is credited with mechanizing the "pulling" process. The candy was also sold mail order; in 1926 sheet music was commissioned by James with the title "Send Home Some Taffy Today!"/ [3] Both Fralinger's and James's stores still operate on the Atlantic City boardwalk. Both companies have been owned and operated by the Glaser family since 1947.[4] [5]
Soil salinity Over long periods of time, as soil minerals weather and release salts, these salts are flushed or leached out of the soil by drainage water in areas with sufficient precipitation. In addition to mineral weathering, salts are also deposited via dust and precipitation. In dry regions salts may accumulate, leading to naturally saline soils. This is the case, for example, in large parts of Australia. Human practices can increase the salinity of soils by the addition of salts in irrigation water. Proper irrigation management can prevent salt accumulation by providing adequate drainage water to leach added salts from the soil. Disrupting drainage patterns that provide leaching can also result in salt accumulations. An example of this occurred in Egypt in 1970 when the Aswan High Dam was built. The change in the level of ground water before the construction had enabled soil erosion, which led to high concentration of salts in the water table. After the construction, the continuous high level of the water table led to the salination of the arable land.