what does mike's hard lemonade have in it
Mike's Hard Lemonade Co. Mike's Hard Lemonade Co. is a ready to drink beverage manufacturer based in the United States. It is distributed by Labatt Breweries of Canada in Canada, Mark Anthony Group in the United States and owned by Mark Anthony Group globally. The company produces a family of products based on its original Mike's Hard Lemonade, first introduced in Canada in 1996, a mix of malt liquor, natural flavors and carbonated water. Mike's entered the U.S. market on April 1, 1999, changing the beverage to a mixture of lemonade flavor and an unflavored malt liquor base, due to differing tax and beverage laws.
Scurvy However, it was not until 1747 that James Lind formally demonstrated that scurvy could be treated by supplementing the diet with citrus fruit, in one of the first ever reported controlled clinical experiments in the history of medicine.[6][43] In 1753, Lind published A Treatise of the Scurvy, in which he explained the details of his clinical trial, but it occupied only a few paragraphs in a work that was long and complex and had little impact. In fact, Lind himself never actively promoted lemon juice as a single ‘cure’. He shared medical opinion at the time that scurvy had multiple causes – notably hard work, bad water, and the consumption of salt meat in a damp atmosphere which inhibited healthful perspiration and normal excretion - and therefore required multiple solutions.[44] He was also sidetracked by the possibilities of producing a concentrated ‘rob’ of lemon juice by boiling it. Unfortunately this process destroyed the vitamin C and was unsuccessful.