where do we get our table salt from
Salt Salt is processed from salt mines, and by the evaporation of seawater (sea salt) and mineral-rich spring water in shallow pools. Its major industrial products are caustic soda and chlorine; salt is used in many industrial processes including the manufacture of polyvinyl chloride, plastics, paper pulp and many other products. Of the annual global production of around two hundred million tonnes of salt, only about 6% is used for human consumption. Other uses include water conditioning processes, de-icing highways, and agricultural use. Edible salt is sold in forms such as sea salt and table salt which usually contains an anti-caking agent and may be iodised to prevent iodine deficiency. As well as its use in cooking and at the table, salt is present in many processed foods.
Ankola In 1930, after the success of Mahatma Gandhi's Salt Satyagraha, Karnataka decided to conduct its own. On 13 April, in the presence of about 40,000 people M.P. Nadakarni broke the salt law in Ankola.[7] Revu Honnappa Naik, Honnappa Mangeshkar bought the first packet of salt auctioned for 30 rupees. After the auction Swami Vidyananda addressed the gathering in which leaders like Karnad Sadashiva Rao, Smt Umabai Kundapur, Dr Hardikar, T.S. Naikand others participated. The police promptly arrested the leaders but the Sathyagraha continued for 45 days with full tempo. Salt Sathyagraha was offered in nearly 30 centres like Mangalore, Kundapur, Udupi, Puttur, Padubidre, etc. in Karnataka. Students came out in large numbers to prepare salt and sell it from house to house. When Gandhiji decided to raid the salt depot at Dharsana, a similar raid was undertaken in Karnataka at Sanikatte. A group of volunteers led by Sridhar Panduranga Balaji collected a few maunds of salt and carried it to Kumta, where the whole stock was sold in 15 minutes.