what is a grill called in south africa
Regional variations of barbecue While wood was formerly the most widely used braai fuel, in modern times the use of charcoal, briquettes and gas has increased due to their convenience, as with barbecues elsewhere in the world.[2] There has, however, been a renewed interest in the use of wood after the South African government started its invasive plant species removal programme.[3] Many households now own both a gas and wood or charcoal braai.[4]
Economy of South Africa South Africa has a comparative advantage in the production of agriculture, mining and manufacturing products relating to these sectors.[39] South Africa has shifted from a primary and secondary economy in the mid-twentieth century to an economy driven primarily by the tertiary sector in the present day which accounts for an estimated 65% of GDP or $230 billion in nominal GDP terms. The country's economy is reasonably diversified with key economic sectors including mining, agriculture and fisheries, vehicle manufacturing and assembly, food processing, clothing and textiles, telecommunication, energy, financial and business services, real estate, tourism, transportation, and wholesale and retail trade.[40]