can you put corning ware in the oven
CorningWare Corning Ware, also written CorningWare, was originally a brand name for a unique glass-ceramic (Pyroceram) cookware resistant to thermal shock. It was first introduced in 1958 by Corning Glass Works in the United States. The brand was later spun off with the sale of the Corning Consumer Products Company division (now known as World Kitchen of Rosemont, Illinois). Glass-ceramic based Corning Ware can be taken from the refrigerator or freezer and used directly on the stovetop, in an oven or microwave, under a broiler, for table / serving use, and when ready for cleaning put directly into a dishwasher. CorningWare is sold worldwide, and it is popular in Canada, United States, Asia, and Australia.
Pottery Firing produces irreversible changes in the body. It is only after firing that the article or material is pottery. In lower-fired pottery, the changes include sintering, the fusing together of coarser particles in the body at their points of contact with each other. In the case of porcelain, where different materials and higher firing-temperatures are used, the physical, chemical and mineralogical properties of the constituents in the body are greatly altered. In all cases, the object of firing is to permanently harden the wares and the firing regime must be appropriate to the materials used to make them. As a rough guide, modern earthenwares are normally fired at temperatures in the range of about 1,000°C (1,830 °F) to 1,200 °C (2,190 °F); stonewares at between about 1,100 °C (2,010 °F) to 1,300 °C (2,370 °F); and porcelains at between about 1,200 °C (2,190 °F) to 1,400 °C (2,550 °F). Historically, reaching high temperatures was a long-lasting challenge, and earthenware can be fired effectively as low as 600°C, achievable in primitive pit firing.