importance of the law of conservation of mass
Conservation of mass The concept of mass conservation is widely used in many fields such as chemistry, mechanics, and fluid dynamics. Historically, mass conservation was demonstrated in chemical reactions independently by Mikhail Lomonosov and later rediscovered by Antoine Lavoisier in the late 18th century. The formulation of this law was of crucial importance in the progress from alchemy to the modern natural science of chemistry.
Law of multiple proportions John Dalton first expressed this observation in 1804.[5] A few years previously, the French chemist Joseph Proust had proposed the law of definite proportions, which expressed that the elements combined to form compounds in certain well-defined proportions, rather than mixing in just any proportion; and Antoine Lavoisier proved the law of conservation of mass, which helped out Dalton. Careful study of the actual numerical values of these proportions led Dalton to propose his law of multiple proportions. This was an important step toward the atomic theory that he would propose later that year, and it laid the basis for chemical formulas for compounds.