when is the chinese new year celebrated in china
Chinese New Year Chinese New Year,[a], usually known as the Spring Festival in modern China,[b] is an important Chinese festival celebrated at the turn of the traditional lunisolar Chinese calendar. It is one of several Lunar New Years in Asia. Celebrations traditionally run from the evening preceding the first day, to the Lantern Festival on the 15th day of the first calendar month. The first day of the New Year falls on the new moon between January 21 and February 20[2] In 2018, the first day of the Lunar New Year was on Friday, 16 February, initiating the year of the Dog.
Chinese New Year The fifteenth day of the new year is celebrated as "Yuanxiao Festival" (simplified Chinese: 元宵节; traditional Chinese: 元宵節; pinyin: Yuán xiāo jié), also known as "Shangyuan Festival" (simplified Chinese: 上元节; traditional Chinese: 上元節; pinyin: Shàng yuán jié) or the Lantern Festival (otherwise known as Chap Goh Mei Chinese: 十五暝; pinyin: Shíwǔmíng; literally: "the fifteen night" in Fujian dialect). Rice dumplings tangyuan (simplified Chinese: 汤圆; traditional Chinese: 湯圓; pinyin: tang yuán), a sweet glutinous rice ball brewed in a soup, are eaten this day. Candles are lit outside houses as a way to guide wayward spirits home. This day is celebrated as the Lantern Festival, and families walk the street carrying lighted lanterns.