what is a grill called in south africa
Regional variations of barbecue While wood was formerly the most widely used braai fuel, in modern times the use of charcoal, briquettes and gas has increased due to their convenience, as with barbecues elsewhere in the world.[2] There has, however, been a renewed interest in the use of wood after the South African government started its invasive plant species removal programme.[3] Many households now own both a gas and wood or charcoal braai.[4]
Renewable energy in South Africa The two main barriers accompanying renewable energy in South Africa are; the energy innovation system, and the high cost of renewable energy technologies.[3] The Renewable Energy Independent Power Producers Procurement Programme (REI4P) suggests that the cost associated with renewable energy will equal the cost of non-renewable energy by 2030.[6] Renewable energy is becoming more efficient, inexpensive, and widely used.[1] South Africa has an abundance of renewable resources that can effectively supply the country's energy.[5]