what's the name of the fish market in seattle
Pike Place Fish Market The Pike Place Fish Market, founded in 1930, is an open air fish market located in Seattle, Washington's Pike Place Market, at the corner of Pike Street and Pike Place. It is known for their tradition of fishmongers throwing fish that customers have purchased, before they are wrapped.[1] After nearing bankruptcy in 1986, the fish market owner and employees decided to become "world famous", changing their way of doing business by introducing their flying fish, games, and customer performances. Four years later, they were featured repeatedly in the national media and television shows.[2] The store is now a popular tourist destination in Seattle, attracting up to 10,000 daily visitors, and is often billed as world-famous.[2][3]
Taylor Creek (Lake Tahoe) Each autumn, from late September through mid-October, mature kokanee salmon (Oncorhyncus nerka), transform from silver-blue color to a fiery vermilion, and run up Taylor Creek, near South Lake Tahoe. As spawning season approaches the fish acquire a humpback and protuberant jaw. After spawning they die and their carcasses provide a feast for gatherings of mink (Neovison vison), black bears (Ursus americanus), and bald eagles (Haliaeetus leucocephalus). These non-native salmon were translocated from the North Pacific to Lake Tahoe in 1944, and Taylor Creek is their primary spawning stream in the Tahoe basin.[8] Kokanee appear to compete for forage with the recently established threatened Lahontan cutthroat trout in Fallen Leaf Lake.[9]