what is the traditional cheese on a philly cheese steak
Cheesesteak American cheese, Cheez Whiz, and provolone are the most commonly used cheeses or cheese products put on to the Philly cheesesteak.[21]
Delmonico steak Delmonico steak (or steak Delmonico) is a particular preparation of one of several cuts of beef (typically the ribeye) originated by Delmonico's restaurant in New York City during the mid-19th century.[1] Controversy exists about the specific cut of steak that Delmonico's originally used.[2]