what is the difference between french bread and baguette
Baguette A baguette (/bæˈɡɛt/; French: [baˈɡɛt]) is a long, thin loaf of French bread[2] that is commonly made from basic lean dough (the dough, though not the shape, is defined by French law). It is distinguishable by its length and crisp crust.
Tour de France The Tour de France (French pronunciation: ​[tuʁ də fʁɑ̃s]) is an annual multiple stage bicycle race primarily held in France,[1] while also occasionally making passes through nearby countries. Like the other Grand Tours (the Giro d'Italia and the Vuelta a España), it consists of 21 stages over a little more than 3 weeks.