Lobster Brunch 的 buffet 部份由七大區組成，首先 Seafood Selection 就有 "Catalana" Lobster Salad 龍蝦沙律、"In Carprione" Marinated White Fish in White Wine & White Vinaigre 醋漬白魚、Mussels & Clams Seasoning with Extra Virgin Olive Oil & Lemon 檸檬橄欖油青口大蜆等。
Salad Bar 的選擇更是超級豐富：Mixed Fresh Lettuce & Romaine Leaves Lettuce, Black & Green Olives, Crispy Focaccia Croutons, Roasted Bacon, Fresh Carrot & Cucumber, Aged Balsamic & Extra Virgin Olive Oil Dressing, Caesar Dressing, White Cannellini Beans & Red Onion Salad,, Agria Potato, Mustard & Gherkins Salad, Tuna & Parsley Salad, "Peperonata" Red & Yellow Capsicum with Anchovy & White Onion Salad, "Caprese" Salad with Tomato Mozzarella Fresh Basil & Oregano, Marinated Eggplant & Zucchini with Extra Virgin Olive Oil & Garlic。應有盡有！
甜品選擇有 Tiramisu, Thousand Layer Berries Cake, Panna Cotta & Hazelnut Espresso Sauce, "Bounet" Rum Chocolate Pudding, Homemade Cookies Selection - "Cantucci Toscani", Paste Di Meliga E Tegole", Watermelon, Grapes, Pineapple, Meringue Salad, "Cake Caprese" White Chocolate Lemon Cake，實在是琳瑯繽紛之極。
老公繼續努力與龍蝦並汽酒大戰同時，Lobster Pizza 及自選主菜也陸續上檯了。Lobster Pizza 有12'十分巨大，做得薄身脆口，上面滿佈鮮美龍蝦肉以及清新火箭菜，十分的美味。
吃完主菜，特別是半個 Pizza 後，好飽好飽了... 出去拿了龍蝦湯來幫忙沉澱一下，成品不會太濃太鹹，挺合心意，順便又忍不住吃多一件龍蝦。呵呵呵！
搞掂了小兄妹後，又有一點胃口，再來一份炸魷魚及香草牛油龍蝦，兩款都好吃。最後再來一球超巨大朱古力雪糕（多謝唯恐我不胖的老公....!!!），超滿足超飽足了。
妹妹左手拎住塊包包，右手拎住條grissini嚟咬，包包一定好好味呀！