[header] How to fry oysters [title] Shop for oysters from september to april. [step] Select oysters during spawning season when they are their milkiest and most delicious. While oysters are available year-round, the best are available during this window. <sep> (A) Always shop for oysters from february through october. [substeps] Know that oysters are more delicious when they are good during this time. (B) [title] Produce two to three oysters, ready to be fried. [step] Oysters taken from february to september come in three stages: firm, soft, and frothy. (C) [substeps] At most buy oysters from the garden supply store. Many stores now offer discounted live oysters. (D) [substeps] Shop for oysters at fish specialty markets for the freshest selection. Your local organic grocer may also have fresh oysters.
D