Add the king oyster mushrooms, garlic, oyster sauce, soy sauce, and sesame oil into a food processor.,(If you mix too much, the mixture turns into a paste, so please finish mixing when it's still a little bit lumpy.),______,Place the Step 1 mixture on top, and wrap it up.,Heat oil in a frying pan.,Arrange the gyoza dumplings in the pan, and fry them until lightly browned.,Add a small amount of water, cover with a lid, and steam-fry.,When the water has evaporated, they are done.,We use vegetarian oyster sauce made of shiitake mushrooms at our house.,If you are not vegetarian, you can use normal oyster sauce.