Cook the chicken breasts until tender. Cut into bite sized cubes.,,In a pot of boiling water, add noodles and oil and boil for 8 minutes, or until tender. Drain and rinse under cold running water.,,______,,Mix cornstarch and water. Stir until cornstarch is dissolved.,,Gradually add cornstarch to soup, stirring constantly. Put chicken and noodles into soup. Let simmer for 10 minutes.