Slow cooker directions (crockpot):,Heat skillet over high heat until hot.,Add beef; cook until browned.,Pour off fat.,Place broth, bell pepper, olives, onion, garlic, cumin, thyme and beef in slow cooker.,Cover and cook on LOW 4 hours or until bell pepper is tender bring water to a boil over high heat in small saucepan. Stir in couscous.,______,Let stand 5 minutes; fluff with fork.,Spoon couscous onto plates; top with beef mixture.,Makes 4 servings.