Place eggs in a pot with cold water, bring to a boil.,Add salt and leave for about 10 - 15 minutes.,Remove from heat and run cold water over eggs in the sink to remove hot water.,Then let stand for about 5 min or until eggs are cool,______,Remove the yoke and place in mixing bowl, set egg whites on a platter to the side.,Add miracle whip, Sriracha hot chili sause, mustard, dill relish, sour cream, horseradish and a dash of salt&pepper to the mixing bowl with the yokes.,Mix well for a few minutes (add a little milk if you like it creamy),With a spoon place a dollop of the mixture into the egg whites.,A dash of paprika on top and your done!