Preheat oven to 400 degrees F.,In a large saucepan, combine turkey, carrots, celery, onion, bay leaves, and thyme.,______,Bring to a boil.,Reduce heat to medium and simmer 5 minutes, until liquid reduces slightly.,Remove bay leaves.,Remove from heat and stir in peas.,Transfer turkey mixture to a deep-dish pie plate or shallow casserole dish placed on a baking sheet.,Spoon mashed potatoes over top and, using the back of a spoon, make an even layer.,Place pie on a baking sheet and bake 15 minutes, until top is golden brown and filling is bubbly.,Serving suggestion: Serve the pie with a bagged green salad.