______,Cut into small cubes and boil for approximately 10 minutes.,Don't let them get too soft.,Drain them.,In a large bowl (I use the pot I boiled the taters in) add potatoes& Italian Salad Dressing.,Let it sit for about 15 minute.,This lets the dressing mingle with the potatoes!,Add the diced celery, onion, eggs, S&P, and mayo.,Mix it up good.,Put in your favorite serving dish and Layer the top with the sliced hard boiled egg, some parsley& some pakrika.,Chill before serving.