______,Mix cream cheese and sugar in medium bowl until blended; stir in yogurt, Cool Whip and 2 Tbsp.,liqueur.,Spread 1/3 of the cream cheese mixture onto bottom of prepared pan.,Mix coffee and remaining liqueur in shallow dish.,Dip 6 ladyfingers, 1 at a time, into coffee mixture; place over cream cheese layer in pan.,Repeat layers.,Cover with remaining cream cheese mixture.,Freeze 5 hours or until firm.,Use parchment handles to remove dessert from pan before serving.,Sprinkle with cocoa powder.