Whisk or blend marinade ingredient until emulsified.,Pour marinade over pork tenderloins in glass or enamel bowl and cover.,______,Remove from refrigerator 1 to 2 hours before you plan to start cooking.,Pre-heat grill on high for 1/2 hour (+/-).,Sear Tenderloins on both sides.,Turn grill to Low and continue turning every 10 minutes (+/-).,Grill to internal temperature of 150 degrees.,Remove from grill and allow to rest for 10 minutes.,Slice 1/2 thick and serve with choice of side dishes.,Recommended Side Dishes: Grilled new potatoes with rosemary, Cole Slaw, Lime Vinaigrette Asparagus, Horseradish potato salad.