Steam the broccoli spears, covered, 6 min or possibly till crisp-tender.,______,Heat extra virgin olive oil in a small saucepan over medium heat.,Add in green onions and next 3 ingredients, and saute/fry for 3 min.,Remove from heat, and add in vinegar and next 4 ingredients, stirring with a wire whisk till blended.,Drizzle over broccoli, tossing gently to coat.,Yield: 8 servings.