Cut cheese into two 2-1/4 in x 3/4 in strips.,Flatten chicken with a meat mallet.,______,Fold chicken over cheese and secure with toothpicks.,Rub seasoning over the outside of chicken.,In a large skillet brown chicken on both sides.(once the chicken has fried on one side you can remove the toothpick).,Transfer chicken to a greased baking dish.,Bake uncovered at 350 for 25-30 minutes or until juices run clear.