Place the pie crust in the pie pan, and cut the excess crust off (by rolling a rolling pin over the tart pan or cutting with a knife).,Cut each cherry tomato into 4 wedges.,______,Add the ingredients into a bowl, and mix.,Put the komatsuna, shimeji mushrooms, and cherry tomatoes on the pie crust.,Pour in the Step 3 egg mixture, and sprinkle with Parmesan cheese.,Bake in the oven for about 20-25 minutes at 180C.,Cut into pieces and serve on a plate.