In a shallow pan, combine oil, vinegar, Worcestershire sauce, pepper, bay leaf and parsley.,______,Remove from marinade.,Place on a foil covered broiler pan.,Baste with marinade.,Place broiler pan about 3 inches from heat.,Broil about 10 minutes or until fish flakes easily when tested with a fork.,Baste with sauce.,Yield: 6 servings.,Approximate calories/serving:,210.