Spray 10 or 12-inch skillet with nonstick spray.,______,Season to taste. Cover and cook over medium to low heat, stirring occasionally. Add onion, carrots, celery and salad olives with pimientos. Sprinkle with chopped, dried parsley.,Cover and continue cooking, stirring occasionally,,to keep from scorching and to evenly cook potatoes and other vegetables.,Serves 10 to 12.,This may also be cooked in microwave.