To toast bread slices: Lightly brush both sides of bread slices with olive oil (3 to 4 tablespoons total).,Arrange in a single layer on a large baking sheet.,Broil 4 to 5 inches from heat for 1 or 2 minutes or until lightly browned.,Turn over bread slices.,Broil 1 to 2 minutes more or until lightly browned.,______,In a food processor combine cilantro, mint, pepper, lime juice, sugar, and ginger.,Cover, process until nearly smooth.,Add peanuts; cover and process until combined.,Add water until spreading consistency.,Spread one side of each toasted baguette slice with some of the mixture.,Top with the cucumber, tomato, and mint.