Arròs_negre | country | Spain
Arròs_negre | mainIngredients | "White rice, cuttlefish or squid, cephalopod ink, cubanelle peppers"
Arròs_negre | region | Catalonia
Arròs_negre | ingredient | Squid
The main ingredients of Arròs negre are white rice, cuttlefish or squid, cephalopod ink and cubanelle peppers. The dish is from the Catalonia region of Spain.