original question: Which recipe requires [Wok]
answer: spicy orange and ginger chicken
answer type: Recipe.
auxiliary information: A wok is a versatile round-bottomed cooking vessel, originating from China. The use of "wok" is very prevalent in South China. It is one of the most common cooking utensils in China as well as in East and Southeast Asia, as well as becoming a popular niche cookware in the rest of the world. Woks are used in a range of different Chinese cooking techniques, including stir frying, steaming, pan frying, deep frying, poaching, boiling, braising, searing, stewing, making soup, smoking and roasting nuts. Wok cooking is done with a long handle called chahn or hoak. The long handles of these utensils allow cooks to work with the food without burning their hands.
A [Wok] is required to cook what specific recipes?