Dee Bell
Dee Bell (born July 16, 1950) is an American jazz singer. Personal life Bell grew up in a musical family and began playing music at home. She played clarinet in the Plainfield High School band and performed in an a cappella trio from age ten through her last year of high school. She graduated from Indiana University in December 1972, lived on the edge of the Hoosier National Forest in a two-room cabin with a woodstove for heat, and was co-founder and head chef of the Earth Kitchen vegetarian restaurant in Bloomington, Indiana. Career In the late 1970s, Bell moved to California and worked at a restaurant in Sausalito. While singing "Happy Birthday" to a customer, she was heard by jazz guitarist Eddie Duran, and he invited her to sing with his band. They made a demo tape which became her first album, Let There Be Love (Concord Jazz), recorded with Duran and Stan Getz. They recorded another album for Concord Jazz, this time with Tom Harrell. Bell recorded a third album, Sagacious Grace in 1990 with Houston Person and John Stowell, but technical problems during recording kept the album from being released. She left the music business and became