Repeat: Standard toppings are also being renamed to make them more appealing; black olives, for instance, will be called 'Mediterranean black olives' and red onions will be renamed 'fresh red onions,' although the ingredients are the same.
Standard toppings are also being renamed to make them more appealing; black olives, for instance, will be called 'Mediterranean black olives' and red onions will be renamed 'fresh red onions,' although the ingredients are the same.