This is a real-world medical entrance exam question, please give the true answer based on the question and selection. Topic name: Concept of health and disease, Subject name: Social & Preventive Medicine
[{'content': 'Foification of foods with specific nutrients as salt with iodine is an example of \nSelect and explain. \nA. Primordial prevention, B. Primary prevention, C. Secondary prevention, D. Teiary Prevention', 'role': 'user'}, {'content': 'Answer: B \nExplanation: Primary prevention Primary prevention can be defined as "action taken prior to the onset of disease, which removes the possibility that a disease will ever occur". It signifies intervention in the pre-pathogenesis phase of a disease or health problem (e.g.,Low bih weight) or other depaure from health. Primary preventionmay be accomplished by measures designed to promote general health and well-being, and quality of life of people or by specific protective measures. These are discussed in detail elsewhere under "Mode of Intervention". Ref: Park 24th Edition. Pgno : 46', 'role': 'assistant'}]