Limiting amino acid in legumes ?: (A) Lysine, (B) Methionine, (C) Alanine, (D) Tryptophan
Answer is B. Ans. is b, i.e., MethionineFood itemlimiting amino acidLegumesMethionine (also leucine & threonine)CerealsThreonine (also lysine)PulsesMethionine (also cysteine)MaizeTryptophan (also lysine)