All are risk factors for Ca stomach except: (A) H.Pylori infection, (B) Gastric atrophy, (C) Adenomatous polyp, (D) Alcohol
Answer is B. Factors Associated With Increased Risk for Developing Stomach CancerNutritionalLow fat or protein consumptionSalted meat or fishHigh nitrate consumptionHigh complex carbohydrate consumptionEnvironmentalPoor food preparation (smoked, salted)Lack of refrigerationPoor drinking water (e.g., contaminated well water)SmokingSocialLow social classMedicalPrior gastric surgeryH. pylori infectionGastric atrophy and gastritisAdenomatous polypsOtherMale sexSabiston 20e pg: 1239