This is a real-world medical entrance exam question, please give the true answer based on the question and selection. Topic name: general microbiology, Subject name: Microbiology
Saccharolytic reaction in cooked meat broth is produced by 
Select and explain. 
A. Pseudomonas, B. Clostridium perfringes, C. Clostridium tetani, D. C.diptheriae
B: Clostridium perfringes
Answer: B: Clostridium perfringes 
Explanation: CMB also called Robesons cooked meat -contains nutrient broth and cooked meat of ox hea Saccharolytic reaction positive for cl.perfringes Proteolytic reaction positive for cl.tetani Ref: CP Baveja 4th ed Pg:51