The name of this, a thin pancake filled with cheese or fruit, is from the Yiddish
The Hebrew/Yiddish term for this is "galut" (pronounced gah-LOOT or ... A 
casserole of potatoes, eggs and onion, or a dessert of noodles, fruits and nuts in
... [DOC] [TLE] Judaism 101: Jewish Cooking [PAR] Stuffed cabbage, a traditional Jewish dish, is common in Eastern Europe.