got any food hacks?
tcc619: a simple recipe for my tofu soup:1. boil a can of (chicken/veggie) broth soup for 3-5 mins2. while boiling, chop up tofu, broccoli, green onions3. toss in that order once the broth is boiled.4. stir for 3-4 mins on medium heateat with brown rice and sriracha. Serves 2-3, under $4 and done in less than 10 min.-
my fast cooked meal is a permutation of:- brown rice- meat or protein: eggs, chicken, tofu- veggies: broccoli, carrots, onionsother random food tips:
- a 20 lb bag of brown rice costs $20 and will last you 1-2 months- wheat > white- olive oil > butter- don't eat microwaved packaged foods if you care for your health